
Winery Ciù CiùPiceno Bacchus
This wine is a blend of 3 varietals which are the Montepulciano, the Pinot noir and the Sangiovese.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Piceno Bacchus of the Winery Ciù Ciù is in the top 10 of wines of Rosso Piceno.
Taste structure of the Piceno Bacchus from the Winery Ciù Ciù
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piceno Bacchus of Winery Ciù Ciù in the region of Marche is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Piceno Bacchus of Winery Ciù Ciù in the region of Marche often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of citrus, earthy or blackberry.
Food and wine pairings with Piceno Bacchus
Pairings that work perfectly with Piceno Bacchus
Original food and wine pairings with Piceno Bacchus
The Piceno Bacchus of Winery Ciù Ciù matches generally quite well with dishes of beef, veal or poultry such as recipes of spanish stew (cocido), beef colombo bourguignon style or caramel chicken.
Details and technical informations about Winery Ciù Ciù's Piceno Bacchus.
Discover the grape variety: Montepulciano
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
Last vintages of this wine
The best vintages of Piceno Bacchus from Winery Ciù Ciù are 2021, 2023, 2020, 2019 and 2018.
Informations about the Winery Ciù Ciù
The Winery Ciù Ciù is one of of the world's greatest estates. It offers 48 wines for sale in the of Rosso Piceno to come and discover on site or to buy online.
The wine region of Rosso Piceno
The wine region of Rosso Piceno is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Le Caniette or the Domaine Le Canà produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Rosso Piceno are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Rosso Piceno often reveals types of flavors of cherry, violet or almonds and sometimes also flavors of dark fruit, earth or vegetal.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Reserve wine (champagne)
Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.














