
Winery ZaccagniniSalmàgina Verdicchio dei Castelli di Jesi Classico Superiore
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Salmàgina Verdicchio dei Castelli di Jesi Classico Superiore from the Winery Zaccagnini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Salmàgina Verdicchio dei Castelli di Jesi Classico Superiore of Winery Zaccagnini in the region of Marche is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Salmàgina Verdicchio dei Castelli di Jesi Classico Superiore of Winery Zaccagnini in the region of Marche often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit.
Food and wine pairings with Salmàgina Verdicchio dei Castelli di Jesi Classico Superiore
Pairings that work perfectly with Salmàgina Verdicchio dei Castelli di Jesi Classico Superiore
Original food and wine pairings with Salmàgina Verdicchio dei Castelli di Jesi Classico Superiore
The Salmàgina Verdicchio dei Castelli di Jesi Classico Superiore of Winery Zaccagnini matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with chicken, peppers and mushrooms, quiche without eggs or preparation of the olives (black olives in brine).
Details and technical informations about Winery Zaccagnini's Salmàgina Verdicchio dei Castelli di Jesi Classico Superiore.
Discover the grape variety: Jacquère
Jacquère is the most widespread grape variety in Savoie. It has medium-sized bunches that are cylindrical-conical. They are compact and often winged. The berries are medium-sized and can be slightly elongated or spherical, with thick skins that turn from yellowish green to golden yellow to a slightly pinkish hue when fully ripe. The soft flesh of the fruit of this variety is tart but not very juicy. Jacquère has a budding process almost identical to that of Chasselas. With a semi-erect growth habit, this white variety is vigorous and fertile, and should be pruned short to be more productive. It thrives on clay-limestone soils as well as on stony scree. Grey rot and black rot are the main enemies of Jaquère. It can cope with oidium and mildew. This variety produces a light, pale, acidic and lively wine with a floral aroma. It should be consumed quickly.
Last vintages of this wine
The best vintages of Salmàgina Verdicchio dei Castelli di Jesi Classico Superiore from Winery Zaccagnini are 2018, 2015, 2016, 2017 and 0.
Informations about the Winery Zaccagnini
The Winery Zaccagnini is one of of the world's greatest estates. It offers 29 wines for sale in the of Verdicchio dei Castelli di Jesi to come and discover on site or to buy online.
The wine region of Verdicchio dei Castelli di Jesi
The wine region of Verdicchio dei Castelli di Jesi is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Fattoria San Lorenzo or the Domaine Azienda Santa Barbara - Stefano Antonucci produce mainly wines white, sparkling and sweet. The most planted grape varieties in the region of Verdicchio dei Castelli di Jesi are Chardonnay, Cortese and Pecorino, they are then used in wines in blends or as a single variety. On the nose of Verdicchio dei Castelli di Jesi often reveals types of flavors of citrus, nectarine or chalk and sometimes also flavors of cheese, raisin or plum.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.














