
Winery Cherri d'AcquavivaAltissimo Offida Pecorino
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Altissimo Offida Pecorino from the Winery Cherri d'Acquaviva
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Altissimo Offida Pecorino of Winery Cherri d'Acquaviva in the region of Marche is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Altissimo Offida Pecorino of Winery Cherri d'Acquaviva in the region of Marche often reveals types of flavors of cream, peach or honey and sometimes also flavors of earth, microbio or vegetal.
Food and wine pairings with Altissimo Offida Pecorino
Pairings that work perfectly with Altissimo Offida Pecorino
Original food and wine pairings with Altissimo Offida Pecorino
The Altissimo Offida Pecorino of Winery Cherri d'Acquaviva matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of cannelloni of meat, salmon and goat cheese quiche or hummus (chickpea puree).
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Altissimo Offida Pecorino from Winery Cherri d'Acquaviva are 2012, 2017, 2019, 2016 and 2015.
Informations about the Winery Cherri d'Acquaviva
The Winery Cherri d'Acquaviva is one of of the world's greatest estates. It offers 12 wines for sale in the of Offida to come and discover on site or to buy online.
The wine region of Offida
The wine region of Offida is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Velenosi or the Domaine Simone Capecci produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Offida are Pecorino, Cabernet-Sauvignon and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Offida often reveals types of flavors of cream, lemon or red fruit and sometimes also flavors of black fruit, oaky or tropical.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Basic wine
Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.














