Winery LeonucciRe del Sole
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Re del Sole of the Winery Leonucci is in the top 5 of wines of Umbria.
Taste structure of the Re del Sole from the Winery Leonucci
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Re del Sole of Winery Leonucci in the region of Umbria is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Re del Sole of Winery Leonucci in the region of Umbria often reveals types of flavors of earth, black fruit.
Food and wine pairings with Re del Sole
Pairings that work perfectly with Re del Sole
Original food and wine pairings with Re del Sole
The Re del Sole of Winery Leonucci matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with mustard, pasta with parmesan cream and ham or veal cutlets au gratin.
Details and technical informations about Winery Leonucci's Re del Sole.
Discover the grape variety: Caladoc
Deeply coloured, structured reds with a dense purple robe, smooth tannins and a round palate, with aromas of blackberry, blackcurrant, plum, garrigue, spice and balsamic notes. Good short-to-medium ageing. Vinified in blends and as single varietal in IGP Pays d'Oc and Méditerranée (Languedoc-Roussillon, Provence), also adopted in Morocco, Tunisia, Israel and Spain. A Grenache × Malbec cross created in 1958 by Paul Truel in Montpellier (INRA).
Last vintages of this wine
The best vintages of Re del Sole from Winery Leonucci are 2014, 2008, 0, 2010
Informations about the Winery Leonucci
The Winery Leonucci is one of of the world's greatest estates. It offers 3 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.
The word of the wine: Merrain
Oak wood split into planks used to make the barrel.
