Winery Masseria FrattasiKapnios Aglianico
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Kapnios Aglianico of the Winery Masseria Frattasi is in the top 80 of wines of Italy and in the top 5 of wines of Campanie.
Taste structure of the Kapnios Aglianico from the Winery Masseria Frattasi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kapnios Aglianico of Winery Masseria Frattasi in the region of Campanie is a powerful.
Wine flavors and olphactive analysis
On the nose the Kapnios Aglianico of Winery Masseria Frattasi in the region of Campanie often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Kapnios Aglianico
Pairings that work perfectly with Kapnios Aglianico
Original food and wine pairings with Kapnios Aglianico
The Kapnios Aglianico of Winery Masseria Frattasi matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast monkfish with bacon, pistou soup complete or mathieu's lamb tagine.
Details and technical informations about Winery Masseria Frattasi's Kapnios Aglianico.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Kapnios Aglianico from Winery Masseria Frattasi are 2008, 2011, 2003, 2015 and 2013.
Informations about the Winery Masseria Frattasi
The Winery Masseria Frattasi is one of of the world's greatest estates. It offers 34 wines for sale in the of Campanie to come and discover on site or to buy online.
The wine region of Campanie
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
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