
Winery Masseria FrattasiDonnalaura
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Donnalaura of the Winery Masseria Frattasi is in the top 60 of wines of Campania.
Taste structure of the Donnalaura from the Winery Masseria Frattasi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Donnalaura of Winery Masseria Frattasi in the region of Campania is a powerful.
Wine flavors and olphactive analysis
On the nose the Donnalaura of Winery Masseria Frattasi in the region of Campania often reveals types of flavors of pineapple, oaky or citrus and sometimes also flavors of apples, peach or butter.
Food and wine pairings with Donnalaura
Pairings that work perfectly with Donnalaura
Original food and wine pairings with Donnalaura
The Donnalaura of Winery Masseria Frattasi matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of parsley knives, quiche with leeks and fresh salmon from flo or palm trees for the aperitif!.
Details and technical informations about Winery Masseria Frattasi's Donnalaura.
Discover the grape variety: Gramon
Gramon noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Gramon noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Donnalaura from Winery Masseria Frattasi are 2014, 2018, 2017, 2015 and 2016.
Informations about the Winery Masseria Frattasi
The Winery Masseria Frattasi is one of of the world's greatest estates. It offers 34 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Legs
Synonymous with tears.














