Winery La Calcinara - Il Cacciatore di Sogni

Winery La CalcinaraIl Cacciatore di Sogni

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Il Cacciatore di Sogni of Winery La Calcinara is a red wine from the region of Rosso Conero of Marche.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Il Cacciatore di Sogni from the Winery La Calcinara

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Il Cacciatore di Sogni of Winery La Calcinara in the region of Marche is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Il Cacciatore di Sogni of Winery La Calcinara in the region of Marche often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery La Calcinara's Il Cacciatore di Sogni.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chatus

Chatus noir is a grape variety that originated in France (Cévennes). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Chatus noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.

Last vintages of this wine

Il Cacciatore di Sogni - 2018
In the top 100 of of Rosso Conero wines
Average rating: 3.911110
Il Cacciatore di Sogni - 2017
In the top 100 of of Rosso Conero wines
Average rating: 3.911110
Il Cacciatore di Sogni - 2016
In the top 100 of of Rosso Conero wines
Average rating: 3.71110.50
Il Cacciatore di Sogni - 2015
In the top 100 of of Rosso Conero wines
Average rating: 3.81110.50
Il Cacciatore di Sogni - 2014
In the top 100 of of Rosso Conero wines
Average rating: 3.911110
Il Cacciatore di Sogni - 2013
In the top 100 of of Rosso Conero wines
Average rating: 3.71110.50
Il Cacciatore di Sogni - 2012
In the top 100 of of Rosso Conero wines
Average rating: 3.411100

The best vintages of Il Cacciatore di Sogni from Winery La Calcinara are 2018, 2017, 2014, 2015 and 2016.

Informations about the Winery La Calcinara

The winery offers 6 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Rosso Conero in the region of Marche
Find the Winery La Calcinara on Facebook

The Winery La Calcinara is one of of the world's greatest estates. It offers 6 wines for sale in the of Rosso Conero to come and discover on site or to buy online.

Top wine Marche
In the top 20000 of of Italy wines
In the top 300 of of Rosso Conero wines
In the top 55000 of red wines
In the top 85000 wines of the world

The wine region of Rosso Conero

The wine region of Rosso Conero is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Alberto Serenelli or the Domaine Tenimenti Spinsanti produce mainly wines red and white. The most planted grape varieties in the region of Rosso Conero are Sangiovese, Cabernet-Sauvignon and Cortese, they are then used in wines in blends or as a single variety. On the nose of Rosso Conero often reveals types of flavors of earth, microbio or raspberry and sometimes also flavors of chocolate, clove or prune.


The wine region of Marche

Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.

The word of the wine: Effervescent

Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.

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