
Winery MoncaroConero Riserva Nerone
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Conero Riserva Nerone from the Winery Moncaro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Conero Riserva Nerone of Winery Moncaro in the region of Marche is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Conero Riserva Nerone of Winery Moncaro in the region of Marche often reveals types of flavors of spices.
Food and wine pairings with Conero Riserva Nerone
Pairings that work perfectly with Conero Riserva Nerone
Original food and wine pairings with Conero Riserva Nerone
The Conero Riserva Nerone of Winery Moncaro matches generally quite well with dishes of beef, pasta or veal such as recipes of southern beef meatballs, lasagna with pointed cabbage or mouse of lamb with thyme.
Details and technical informations about Winery Moncaro's Conero Riserva Nerone.
Discover the grape variety: Regent
A complex interspecific cross between the diana (sylvaner x Müller-Thurgau) and the chambourcin obtained in Germany in 1967 by Gerhardt Alleweldt. It can be found in Quebec (Canada), Belgium and Switzerland, but is little known in France. It should be noted that Regent, a monogenic variety, which is nevertheless resistant to certain cryptogamic diseases, was "bypassed" in 2010 by a less resistant strain of mildew, which was also the case for bianca.
Last vintages of this wine
The best vintages of Conero Riserva Nerone from Winery Moncaro are 2012, 2009, 2006, 2011 and 2015.
Informations about the Winery Moncaro
The Winery Moncaro is one of of the world's greatest estates. It offers 96 wines for sale in the of Rosso Conero Riserva to come and discover on site or to buy online.
The wine region of Rosso Conero Riserva
The wine region of Rosso Conero Riserva is located in the region of Rosso Conero of Marches of Italy. Wineries and vineyards like the Domaine Piantate Lunghe or the Domaine La Calcinara produce mainly wines red. The most planted grape varieties in the region of Rosso Conero Riserva are Sangiovese et Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Rosso Conero Riserva often reveals types of flavors of cherry, microbio or prune and sometimes also flavors of cheese, thyme or dark fruit.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.














