Winery VetrereLago della Pergola Negroamaro
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Lago della Pergola Negroamaro from the Winery Vetrere
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lago della Pergola Negroamaro of Winery Vetrere in the region of Marche is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Lago della Pergola Negroamaro of Winery Vetrere in the region of Marche often reveals types of flavors of black fruit.
Food and wine pairings with Lago della Pergola Negroamaro
Pairings that work perfectly with Lago della Pergola Negroamaro
Original food and wine pairings with Lago della Pergola Negroamaro
The Lago della Pergola Negroamaro of Winery Vetrere matches generally quite well with dishes of beef, pasta or veal such as recipes of fondue with broth, chinese bowl or paupiettes of veal.
Details and technical informations about Winery Vetrere's Lago della Pergola Negroamaro.
Discover the grape variety: Barbera blanche
An ancient grape variety that has been cultivated for a long time in the Italian Piedmont, now less and less planted, and practically unknown in France as in all other wine-producing countries. Note that it is not related to Barbera Nero.
Last vintages of this wine
The best vintages of Lago della Pergola Negroamaro from Winery Vetrere are 2014, 2012, 0
Informations about the Winery Vetrere
The Winery Vetrere is one of of the world's greatest estates. It offers 27 wines for sale in the of Pergola to come and discover on site or to buy online.
The wine region of Pergola
The wine region of Pergola is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Terracruda or the Domaine Vetrere produce mainly wines red, white and pink. The most planted grape varieties in the region of Pergola are Aléatico, they are then used in wines in blends or as a single variety. On the nose of Pergola often reveals types of flavors of spices, red fruit or floral and sometimes also flavors of black fruit, earth or microbio.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Pitting (acetic)
Synonymous with acescence.
