Winery TerracrudaLubaco Pergola Aleatico Superiore
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Lubaco Pergola Aleatico Superiore from the Winery Terracruda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lubaco Pergola Aleatico Superiore of Winery Terracruda in the region of Marche is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Lubaco Pergola Aleatico Superiore of Winery Terracruda in the region of Marche often reveals types of flavors of earth, microbio.
Food and wine pairings with Lubaco Pergola Aleatico Superiore
Pairings that work perfectly with Lubaco Pergola Aleatico Superiore
Original food and wine pairings with Lubaco Pergola Aleatico Superiore
The Lubaco Pergola Aleatico Superiore of Winery Terracruda matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with caramelized onion, pasta bolognese or pork tenderloin with mushroom sauce.
Discover the grape variety: Aléatico
Aromatic, sweet reds with a light ruby robe, fine tannins and a luscious palate. Intense, refined aromas of rose, wild strawberry, raspberry, candied cherry, delicate muscat and soft spices. Often vinified as passito, sweet or fortified by drying; rarely as dry reds. Star of Elba Aleatico Passito DOCG and Aleatico di Gradoli DOC in Lazio, also present in Puglia. Native Italian variety, related to Muscat Blanc à Petits Grains.
Last vintages of this wine
The best vintages of Lubaco Pergola Aleatico Superiore from Winery Terracruda are 2016, 0, 2015, 2012
Informations about the Winery Terracruda
The Winery Terracruda is one of of the world's greatest estates. It offers 22 wines for sale in the of Pergola to come and discover on site or to buy online.
The wine region of Pergola
Recent DOC (2010) in the Marches, in the Pesarese hills around Pergola. Aleatico — locally known as Vernaccia rossa di Pergola — is the aromatic native red signature: bright ruby, intensely perfumed with rose, violet, crushed strawberry, cherry and a spiced-musky note, supple tannins and a round finish. Vinified dry, passito or dolce. Cultivated here since the 13th century.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Trader-Handler
Champagne term for a merchant who buys grapes to make a Champagne wine himself.
