Winery TerracrudaOlpe Sangiovese Riserva
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Olpe Sangiovese Riserva from the Winery Terracruda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Olpe Sangiovese Riserva of Winery Terracruda in the region of Marche is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Olpe Sangiovese Riserva of Winery Terracruda in the region of Marche often reveals types of flavors of non oak, oak or spices.
Food and wine pairings with Olpe Sangiovese Riserva
Pairings that work perfectly with Olpe Sangiovese Riserva
Original food and wine pairings with Olpe Sangiovese Riserva
The Olpe Sangiovese Riserva of Winery Terracruda matches generally quite well with dishes of beef, pasta or veal such as recipes of grandma melanie's cassoulet, chinese chicken soup or casserons in the country style.
Details and technical informations about Winery Terracruda's Olpe Sangiovese Riserva.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Olpe Sangiovese Riserva from Winery Terracruda are 2011, 2015, 0, 2016 and 2013.
Informations about the Winery Terracruda
The Winery Terracruda is one of of the world's greatest estates. It offers 22 wines for sale in the of Colli Pesaresi to come and discover on site or to buy online.
The wine region of Colli Pesaresi
The wine region of Colli Pesaresi is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Fattoria Mancini or the Domaine Guerrieri produce mainly wines red, white and pink. The most planted grape varieties in the region of Colli Pesaresi are Sangiovese, Pinot noir and Pecorino, they are then used in wines in blends or as a single variety. On the nose of Colli Pesaresi often reveals types of flavors of oak, red fruit or non oak and sometimes also flavors of earth, spices or black fruit.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Soft
Sweet wine containing between 30 and 50 grams of residual sugar. A sweet wine is made from very ripe grapes but without being affected by botrytis cinerea and without being raisined. This term can also be applied to a dry wine that is smooth and fat in the mouth.
