Winery Ciù CiùPiceno Selezione Olivieri Milano
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Piceno Selezione Olivieri Milano of the Winery Ciù Ciù is in the top 10 of wines of Rosso Piceno.
Taste structure of the Piceno Selezione Olivieri Milano from the Winery Ciù Ciù
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piceno Selezione Olivieri Milano of Winery Ciù Ciù in the region of Marches is a powerful.
Wine flavors and olphactive analysis
On the nose the Piceno Selezione Olivieri Milano of Winery Ciù Ciù in the region of Marches often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Piceno Selezione Olivieri Milano
Pairings that work perfectly with Piceno Selezione Olivieri Milano
Original food and wine pairings with Piceno Selezione Olivieri Milano
The Piceno Selezione Olivieri Milano of Winery Ciù Ciù matches generally quite well with dishes of beef, pasta or veal such as recipes of meat and goat pie, leek pie or simple veal sauté.
Details and technical informations about Winery Ciù Ciù's Piceno Selezione Olivieri Milano.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Piceno Selezione Olivieri Milano from Winery Ciù Ciù are 2015, 2016, 2018, 2019 and 2017.
Informations about the Winery Ciù Ciù
The Winery Ciù Ciù is one of of the world's greatest estates. It offers 40 wines for sale in the of Rosso Piceno to come and discover on site or to buy online.
The wine region of Rosso Piceno
The wine region of Rosso Piceno is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Le Caniette or the Domaine Le Canà produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Rosso Piceno are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Rosso Piceno often reveals types of flavors of cherry, violet or almonds and sometimes also flavors of dark fruit, earth or vegetal.
The wine region of Marches
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
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The word of the wine: Light (taste of)
Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.