The Winery Yalumba is one of the world's great estates. It offers 178 wines for sale in of Australie du Sud to come and discover on site or to buy online.
Looking for the best Winery Yalumba wines in Australie du Sud among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Yalumba wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Yalumba wines with technical and enological descriptions.
How Winery Yalumba wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roasted stuffed goose with mushroom sauce, cabbage casserole or baked leg of daguet or roe deer.
On the nose the sparkling wine of Winery Yalumba. often reveals types of flavors of cream, grapefruit or citrus and sometimes also flavors of apples, strawberries or non oak.
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
South Australia's wine portfolio is heavily weighted towards Powerful red wines, most of which are made from Shiraz. Another grape variety that thrives here is Cabernet Sauvignon, the best examples of which come from the Limestone Coast in the far south-east of the state (notably Coonawarra, Padthaway and Robe). Grenache has also proved well suited to the South Australian Climate and winemaking style, particularly when combined with Shiraz and Mourvedre (also known as Mataro in Australia) to create the classic Australian GSM blend. European varieties as diverse as Tempranillo, Nebbiolo, Montepulciano and Petit Verdot are also present in South Australian vineyards, but only in small quantities.
How Winery Yalumba wines pair with each other generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of simple baked roast beef, tomato basil cake or couscous without couscous maker.
On the nose the red wine of Winery Yalumba. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of blackberry, blueberry or red fruit. In the mouth the red wine of Winery Yalumba. is a powerful with a nice balance between acidity and tannins.
Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
How Winery Yalumba wines pair with each other generally quite well with dishes of spicy food, sweet desserts or beef such as recipes of provencal bourride, tarte tatin or kafta bil saniyeh (lebanese dish).
On the nose the natural sweet wine of Winery Yalumba. often reveals types of flavors of tobacco, vanilla or raisin and sometimes also flavors of prune, fig or non oak.
Said of a wine that is soft and caressing in the mouth.
How Winery Yalumba wines pair with each other generally quite well with dishes of beef, pork or rich fish (salmon, tuna etc) such as recipes of boeuf en daube, new york hot dog or lemon and tuna risotto.
On the nose the sweet wine of Winery Yalumba. often reveals types of flavors of butterscotch, cream or oaky and sometimes also flavors of butter, vanilla or coffee.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Winery Yalumba wines pair with each other generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of tournedos rossini with port sauce, leek, bacon and beaufort pie or leg of lamb with herb stuffing.
On the nose the pink wine of Winery Yalumba. often reveals types of flavors of cream, strawberries or microbio and sometimes also flavors of oak, citrus fruit or red fruit.
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.
How Winery Yalumba wines pair with each other generally quite well with dishes of pork, shellfish or poultry such as recipes of gratin of fresh chard (green and ribs), carri of shrimps with chillies or lemon chicken.
On the nose the white wine of Winery Yalumba. often reveals types of flavors of lime, lemon or earth and sometimes also flavors of tree fruit, citrus fruit or oaky. In the mouth the white wine of Winery Yalumba. is a powerful.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Planning a wine route in the of Australie du Sud? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Yalumba.
![Winery Yalumba - FDW [7c] Chardonnay](/image/wine/yalumba_fdw-7c-chardonnay_100.webp)
