The Winery Yalumba is one of the world's great estates. It offers 178 wines for sale in of Australie du Sud to come and discover on site or to buy online.
Looking for the best Winery Yalumba wines in Australie du Sud among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Yalumba wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Yalumba wines with technical and enological descriptions.
How Winery Yalumba wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal in the oven, pork chops with curry and honey or mymy's golden apples (squash).
On the nose the sparkling wine of Winery Yalumba. often reveals types of flavors of cream, grapefruit or citrus and sometimes also flavors of apples, strawberries or non oak.
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
South Australia's wine portfolio is heavily weighted towards Powerful red wines, most of which are made from Shiraz. Another grape variety that thrives here is Cabernet Sauvignon, the best examples of which come from the Limestone Coast in the far south-east of the state (notably Coonawarra, Padthaway and Robe). Grenache has also proved well suited to the South Australian Climate and winemaking style, particularly when combined with Shiraz and Mourvedre (also known as Mataro in Australia) to create the classic Australian GSM blend. European varieties as diverse as Tempranillo, Nebbiolo, Montepulciano and Petit Verdot are also present in South Australian vineyards, but only in small quantities.
How Winery Yalumba wines pair with each other generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of beef mironton, vegetable flan or pumpkin parmentier hash.
On the nose the red wine of Winery Yalumba. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of blackberry, blueberry or red fruit. In the mouth the red wine of Winery Yalumba. is a powerful with a nice balance between acidity and tannins.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Winery Yalumba wines pair with each other generally quite well with dishes of spicy food, sweet desserts or beef such as recipes of pork chops with curry and honey, apple pie or korean bibimbap.
On the nose the natural sweet wine of Winery Yalumba. often reveals types of flavors of tobacco, vanilla or raisin and sometimes also flavors of prune, fig or non oak.
Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.
How Winery Yalumba wines pair with each other generally quite well with dishes of beef, pork or rich fish (salmon, tuna etc) such as recipes of venison stew to be prepared the day before, rabbit stew the old fashioned way or oven-baked salmon mozzarella sandwiches.
On the nose the sweet wine of Winery Yalumba. often reveals types of flavors of butterscotch, cream or oaky and sometimes also flavors of butter, vanilla or coffee.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery Yalumba wines pair with each other generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of monkfish tail with white butter, auvergne fondue with ceps or lamb chops with lemon and herbs.
On the nose the pink wine of Winery Yalumba. often reveals types of flavors of cream, strawberries or microbio and sometimes also flavors of oak, citrus fruit or red fruit.
Said of a fine and unctuous wine.
How Winery Yalumba wines pair with each other generally quite well with dishes of pork, shellfish or poultry such as recipes of pan-fried black pudding with apples, calamari with chorizo or veal head with vinaigrette.
On the nose the white wine of Winery Yalumba. often reveals types of flavors of lime, lemon or earth and sometimes also flavors of tree fruit, citrus fruit or oaky. In the mouth the white wine of Winery Yalumba. is a powerful.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
Planning a wine route in the of Australie du Sud? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Yalumba.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
![Winery Yalumba - FDW [7c] Chardonnay](/image/wine/yalumba_fdw-7c-chardonnay_100.webp)
