Winery Yalumba - Shiraz - Cabernet Sauvignon (Samuel's Collection)

Winery YalumbaShiraz - Cabernet Sauvignon (Samuel's Collection)

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Shiraz - Cabernet Sauvignon (Samuel's Collection) of Winery Yalumba is a red wine from the region of Barossa of Australie du Sud.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Shiraz - Cabernet Sauvignon (Samuel's Collection) from the Winery Yalumba

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Shiraz - Cabernet Sauvignon (Samuel's Collection) of Winery Yalumba in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

Wine with oak taste

oak, vanilla

Wine with spices taste

pepper, menthol

Wine with earth taste

cocoa, leather

On the nose the Shiraz - Cabernet Sauvignon (Samuel's Collection) of Winery Yalumba in the region of Australie du Sud often reveals types of flavors of oaky, blackberry or vanilla and sometimes also flavors of plum, pepper or dark fruit.

Food and wine pairings with Shiraz - Cabernet Sauvignon (Samuel's Collection)

Pairings that work perfectly with Shiraz - Cabernet Sauvignon (Samuel's Collection)

Original food and wine pairings with Shiraz - Cabernet Sauvignon (Samuel's Collection)

The Shiraz - Cabernet Sauvignon (Samuel's Collection) of Winery Yalumba matches generally quite well with dishes of beef, lamb or poultry such as recipes of celine's version of moussaka (5th meeting), saddle of lamb with herbs or pasta carbonara.

Details and technical informations about Winery Yalumba's Shiraz - Cabernet Sauvignon (Samuel's Collection).

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Shiraz - Cabernet Sauvignon (Samuel's Collection) - 2017
In the top 100 of of Barossa wines
Average rating: 3.81110.50

The best vintages of Shiraz - Cabernet Sauvignon (Samuel's Collection) from Winery Yalumba are 2017

Informations about the Winery Yalumba

The winery offers 178 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Hill-Smith Family Vineyards.
It is in the top 20 of the best estates in the region
It is located in Barossa in the region of Australie du Sud

The Winery Yalumba is one of of the world's great estates. It offers 169 wines for sale in the of Barossa to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 2000 of of Australia wines
In the top 1500 of of Barossa wines
In the top 40000 of red wines
In the top 60000 wines of the world

The wine region of Barossa

Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country. It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

News related to this wine

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At the heart of the terroirs of Mâcon-Igé

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The word of the wine: Trimmer

Elevated tractor that allows you to pass through the vineyards by straddling them.

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