Winery Yalumba - The Menzies Shiraz

Winery YalumbaThe Menzies Shiraz

The The Menzies Shiraz of Winery Yalumba is a red wine from the region of Coonawarra of Australie du Sud.
This wine generally goes well with poultry, beef or game (deer, venison).

Details and technical informations about Winery Yalumba's The Menzies Shiraz.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Canner seedless

Cross between hunisa and sultana obtained in 1931 in the United States by Professor Harold P. Olmo of the University of Davis (California). In France, this variety is almost unknown, but it is listed in the official catalogue of vine varieties intended for canning.

Informations about the Winery Yalumba

The winery offers 174 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Hill-Smith Family Vineyards.
It is in the top 150 of the best estates in the region
It is located in Coonawarra in the region of Australie du Sud

The Winery Yalumba is one of wineries to follow in Coonawarra.. It offers 169 wines for sale in the of Coonawarra to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 35000 of of Australia wines
In the top 15000 of of Coonawarra wines
In the top 350000 of red wines
In the top 650000 wines of the world

The wine region of Coonawarra

The wine region of Coonawarra is located in the region of Limestone Coast of Australie du Sud of Australia. Wineries and vineyards like the Domaine Katnook or the Domaine Wynns produce mainly wines red and sparkling. The most planted grape varieties in the region of Coonawarra are Cabernet-Sauvignon, Merlot and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Coonawarra often reveals types of flavors of cream, black fruit or dried herbs and sometimes also flavors of sage, graphite or mushroom.


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

The word of the wine: Hard

A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.

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