
Winery YalumbaSingle Site Anderson Vineyard Grenache
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Single Site Anderson Vineyard Grenache of Winery Yalumba in the region of Australie du Sud often reveals types of flavors of raspberry, white pepper or non oak and sometimes also flavors of earth, oak or spices.
Food and wine pairings with Single Site Anderson Vineyard Grenache
Pairings that work perfectly with Single Site Anderson Vineyard Grenache
Original food and wine pairings with Single Site Anderson Vineyard Grenache
The Single Site Anderson Vineyard Grenache of Winery Yalumba matches generally quite well with dishes of beef or mature and hard cheese such as recipes of rosbeef casserole mamie or gluten-free ham and olive cake.
Details and technical informations about Winery Yalumba's Single Site Anderson Vineyard Grenache.
Discover the grape variety: Seyval
Seyval blanc is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small to medium-sized grapes. Seyval blanc can be found cultivated in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of Single Site Anderson Vineyard Grenache from Winery Yalumba are 2008
Informations about the Winery Yalumba
The Winery Yalumba is one of of the world's great estates. It offers 169 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Dense
Rich and concentrated wine with tight tannins and a consistent body.














