Winery YalumbaThe Y Series Tempranillo
Red wine
This wine generally goes well with pork, beef or game (deer, venison).
Wine flavors and olphactive analysis
On the nose the The Y Series Tempranillo of Winery Yalumba in the region of Australie du Sud often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, blueberry or red fruit.
Food and wine pairings with The Y Series Tempranillo
Pairings that work perfectly with The Y Series Tempranillo
Original food and wine pairings with The Y Series Tempranillo
The The Y Series Tempranillo of Winery Yalumba matches generally quite well with dishes of beef, lamb or pork such as recipes of pork chops with potatoes, lamb chops with spanish sauce or leeks with ham and béchamel sauce.
Details and technical informations about Winery Yalumba's The Y Series Tempranillo.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of The Y Series Tempranillo from Winery Yalumba are 2016, 2019, 2018, 2014 and 2013.
Informations about the Winery Yalumba
The Winery Yalumba is one of of the world's great estates. It offers 169 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Silky
Said of a caressing wine with extremely fine tannins.
