Wine and food pairing with recipes of Tagliatelle with curry
Find the best food and wine pairings with a recipe of Tagliatelle with curry. The ingredients in this recipe are usually fresh cream, salt, pepper, fresh tagliatelle, curry, raisins.
The best appellations to pair with a recipe of Tagliatelle with curry
- 1. AgreloMendoza, Argentina
- 2. BaroloPiémont, Italy
- 3. Bolgheri SuperioreToscane, Italy
- 4. Cachapoal ValleyCentral Valley, Chile
- 5. Campo de BorjaAragon, Spain
- 6. Central ValleyChile
- 7. Colchagua ValleyCentral Valley, Chile
- 8. DouroDuriense, Portugal
- 9. EmpordàCatalogne, Spain
- 10. HéraultVin de Pays, France
- 11. La ClapeLanguedoc-Roussillon, France
- 12. LanghePiémont, Italy
- 13. Lujan de CuyoMendoza, Argentina
- 14. MeursaultBurgundy, France
- 15. Montepulciano d'AbruzzoAbruzzes, Italy
- 16. RecasRomania
- 17. RheinhessenGermany
- 18. StellenboschWestern Cape, South Africa
- 19. TikveshiyaPovardarie, Macedonia
- 20. TokajHungary
- 21. ToscaneItaly
- 22. TupungatoMendoza, Argentina
- 23. Uco ValleyMendoza, Argentina
- 24. VeronaVénétie, Italy
- 25. Vin Santo di MontepulcianoToscane, Italy
- 26. VénétieItaly
- 27. WachauWeinland, Austria
- 28. Walla Walla ValleyWashington, United States
- 29. Western CapeSouth Africa
- 30. WiltingenMosel, Germany
The wines that pair with a recipe of Tagliatelle with curry
About Pasta
There is a very large variety of pasta around the world. They differ firstly in their composition, often made from durum wheat semolina in Europe or from soft wheat or rice flour in Asia. Some pasta is made from whole wheat. We then distinguish between fresh pasta and dry pasta. And the forms of pasta: spaghetti, noodles, macaroni, lasagne, penne, tagliatelle, farfalle... Pasta is usually cooked in a large volume of boiling salted water. It can also be cooked in a sauce, as the Italians do.
Similar Recipes and Wine Pairings
- Algerian couscous
- Cambodian amok
- Capellini with prosciutto
- Caramel pork
- Caramelized lamb mice
- Chicken colombo
- Chicken fajitas
- Chicken massala
- Chicken risotto with curry
- Chicken legs and changing
- Chicken tagine with lemon confit (marrakech style)
- Chicken wok with chinese noodles
- Chinese noodles with shrimp
- Chinese noodles with vegetables
- Coral lentil dahl
- Coral lentil salad
- Couscous chicken and merguez
- Crab matoutou
- Dal lentils with coconut milk
- Delicious thai chicken
- Garantita or karantita (algerian recipe)
- Garlic shrimp
- Goat cheese and spinach lasagne
- Grilled pork ribs with barbecue sauce
- Julienne fillets in coconut milk
- Keftas tajine with eggs
- Korma chicken (india)
- Mussels with curry
- Papillotes of swordfish with curry
- Pasta with vegetables
- Pho soup
- Piperade
- Red mullet, mackerel, tuna, salmon sushi
- Royal couscous (lamb, chicken, merguez)
- Salmon and spinach lasagna
- Shrimp with curry express
- Very simple spaghetti carbonara
- Yassa chicken (senegal)
- Coconut chicken and curry
- Sun wheat
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