Food and Wine Pairing with fresh tagliatelle
Find the best food and wine pairings with fresh tagliatelle as ingredients.
The best wines to pair with fresh tagliatelle
- 1. Aconcagua ValleyAconcagua, Chile
- 2. AgreloMendoza, Argentina
- 3. BaroloPiémont, Italy
- 4. BierzoCastille-et-Léon, Spain
- 5. Bolgheri SuperioreToscane, Italy
- 6. CaliforniaUnited States
- 7. Campo de BorjaAragon, Spain
- 8. Colchagua ValleyCentral Valley, Chile
- 9. DouroDuriense, Portugal
- 10. EmpordàCatalogne, Spain
- 11. EvoraAlentejano, Portugal
- 12. HéraultVin de Pays, France
- 13. JumillaMurcie, Spain
- 14. La ClapeLanguedoc-Roussillon, France
- 15. LanghePiémont, Italy
- 16. Lujan de CuyoMendoza, Argentina
- 17. MarchesItaly
- 18. MendozaArgentina
- 19. MeursaultBurgundy, France
- 20. Montefalco SagrantinoOmbrie, Italy
- 21. Montepulciano d'AbruzzoAbruzzes, Italy
- 22. Primitivo di ManduriaPouilles, Italy
- 23. Puente AltoCentral Valley, Chile
- 24. Südtirol - Alto AdigeTrentin-Haut-Adige, Italy
- 25. TupungatoMendoza, Argentina
- 26. Uco ValleyMendoza, Argentina
- 27. VeronaVénétie, Italy
- 28. Vino da TavolaItaly
- 29. VénétieItaly
- 30. Walla Walla ValleyWashington, United States
Wines that pair with fresh tagliatelle
About Pasta
There is a very large variety of pasta around the world. They differ firstly in their composition, often made from durum wheat semolina in Europe or from soft wheat or rice flour in Asia. Some pasta is made from whole wheat. We then distinguish between fresh pasta and dry pasta. And the forms of pasta: spaghetti, noodles, macaroni, lasagne, penne, tagliatelle, farfalle... Pasta is usually cooked in a large volume of boiling salted water. It can also be cooked in a sauce, as the Italians do.
Recipes and food and wine pairings with fresh tagliatelle recipes
- Awara broth
- Express beef cannelloni
- Fideuà (paella with pasta and fish)
- General tao chicken
- Lasagne simplissimo
- Lazy man's pasta gratin
- Leek pie
- Light meat and zucchini lasagna
- Mami's macaroni and gruyere gratin
- Pasta bolognese
- Pasta gratin milanese style
- Pasta romantica
- Pasta with eggplant
- Pasta with parmesan cream and ham
- Pasta with sardines and olives
- Pasta with tuna and tomato sauce
- Pasta with veal stock sauce
- Pasta with zucchini
- Pastasciutta (corsica)
- Pho soup
- Pipe rigate bolognese sauce
- Pork sautéed with chinese noodles
- Saffron pasta with prawns
- Soy and shrimp noodles
- Spaghetti with chicken
- Spaghetti with clams
- Spaghetti with old-fashioned tomato sauce
- Spaghetti with shrimp and cream
- Spaghetti with squid ink (italy)
- Succulent and easy to make beef lasagna
- Tagliatelle with savoy sauce
- Tagliatelle with foie gras
- Tagliatelle with fresh salmon
- Tagliatelle with mushrooms
- Tunisian pasta
- Tuscan linguine
- U stufatu
- Very simple spaghetti carbonara
- Pasta with tuna and laughing cow
- Spaghetti gratin with quinoa-garlic and parsley
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