The best wines of Empordà
Discover the best wines of Empordà of Catalogne as well as the best winemakers of Empordà and estates of Empordà to visit. Explore the popular grape varieties of Empordà and the best vintages to taste in this region.
Looking for a good wine of Empordà of Catalogne among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Empordà. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Empordà with technical and enological descriptions.
Want to buy a red wine of Empordà cheap or sell a red wine of Empordà at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Empordà go well with generally quite well with dishes of beef, pasta or veal such as recipes of empanadas de carne (argentina), cannelloni of meat or blanquette of veal.
On the nose the red wine of the region of Empordà. often reveals types of flavors of cream, vegetal or red currant and sometimes also flavors of mint, prune or almonds. In the mouth the red wine of the region of Empordà. is a powerful with a nice freshness.
A wine route planned in the region of Empordà? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Empordà.
The wine region of Empordà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Castillo Perelada or the Domaine Maselva produce mainly wines red, white and sweet. The most planted grape varieties in the region of Empordà are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Empordà often reveals types of flavors of cherry, white pepper or fig and sometimes also flavors of cinnamon, game or almonds.
In the mouth of Empordà is a powerful with a nice balance between acidity and tannins. We currently count 122 estates and châteaux in the of Empordà, producing 599 different wines in conventional, organic and biodynamic agriculture. The wines of Empordà go well with generally quite well with dishes of beef, pasta or veal.
Want to buy a white wine of Empordà cheap or sell a white wine of Empordà at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Empordà go well with generally quite well with dishes of beef, spicy food or pork such as recipes of beef marengo "my mom" style, monkfish with curry or stuffed eggplant (with vegetables or mixed).
On the nose the white wine of the region of Empordà. often reveals types of flavors of citrus, microbio or caramel and sometimes also flavors of black fruit, red fruit or oaky.
A wine route planned in the region of Empordà? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Empordà.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
Want to buy a sparkling wine of Empordà cheap or sell a sparkling wine of Empordà at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Empordà go well with generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of lamb curry indian style, shrimp acras or thai chicken with cashew nuts.
On the nose the sparkling wine of the region of Empordà. often reveals types of flavors of grapefruit, melon or citrus fruit and sometimes also flavors of spices, tree fruit or oak. In the mouth the sparkling wine of the region of Empordà. is a with a nice vivacity and a fine and pleasant bubble.
A wine route planned in the region of Empordà? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Empordà.
All the grape varieties that make up a vineyard, an appellation, a wine region.
Want to buy a pink wine of Empordà cheap or sell a pink wine of Empordà at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Empordà go well with generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of beef marengo "my mom" style, gratin comtois or rice with paprika and merguez.
On the nose the pink wine of the region of Empordà. often reveals types of flavors of strawberries, red fruit or floral and sometimes also flavors of tree fruit, non oak or earth.
A wine route planned in the region of Empordà? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Empordà.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Want to buy a sweet wine of Empordà cheap or sell a sweet wine of Empordà at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Empordà go well with generally quite well with dishes of beef, pasta or lamb such as recipes of polish goulash, chicken lasagna or 7 o'clock leg of lamb.
On the nose the sweet wine of the region of Empordà. often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of dried fruit, earth or spices. In the mouth the sweet wine of the region of Empordà. is a powerful.
A wine route planned in the region of Empordà? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Empordà.
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.
Want to buy a natural-sweet wine of Empordà cheap or sell a natural-sweet wine of Empordà at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Empordà go well with generally quite well with dishes such as recipes .
A wine route planned in the region of Empordà? Here are the wineries to visit and the winemakers to meet during your trip in search of the best natural-sweet wine of Empordà.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
In the last board meeting of 2021 for the regulatory council of DO Terra Alta, in Catalunya, Spain, a long list of changes was approved. The most prominent was the making of a very strict certification system for wines that are 100% Garnatxa Blanca given that it’s their flagship grape variety. But perhaps the most interesting item is a bit further down the list that allows certification for a type of wines that in Catalan are called “vins brisats”. The name refers to white wine ...
When most winemakers retire, their most important legacy is the wines they made, tucked away in cellars around the world. But Serge Férigoule of Domaine le Sang des Cailloux leaves more than just his superlative red and white Vacqueyras. Diary of a winemaker Every day of his working life, Serge took notes of climatic observations from his vineyards, filling stacks of notebooks. They will provide an invaluable insight into a changing climate for generations to come. Scroll down to see Matt Walls& ...
With more than 18,200 wines tasted by our expert judging panels and entrants spanning 56 countries, the Decanter World Wine Awards (DWWA) 2022 edition promises to deliver an eclectic mix of brilliant bottles to seek out – across a broad range of prices. Official results for DWWA 2022, including the winners of coveted Platinum and Best in Show medals, won’t be published until 7th of June. However, here are just a few of the styles to watch out for, based on a selection of personal highligh ...