
Winery Mas EstelaVi Dolς Natural
This wine generally goes well with beef and mature and hard cheese.
The Vi Dolς Natural of the Winery Mas Estela is in the top 90 of wines of Empordà.
Food and wine pairings with Vi Dolς Natural
Pairings that work perfectly with Vi Dolς Natural
Original food and wine pairings with Vi Dolς Natural
The Vi Dolς Natural of Winery Mas Estela matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef miroton or celery, apple and comté salad for kids.
Details and technical informations about Winery Mas Estela's Vi Dolς Natural.
Discover the grape variety: Muresconu
Muresconu noir is a grape variety that originated in France (Corsica). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. Muresconu noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Vi Dolς Natural from Winery Mas Estela are 0
Informations about the Winery Mas Estela
The Winery Mas Estela is one of of the world's greatest estates. It offers 8 wines for sale in the of Empordà to come and discover on site or to buy online.
The wine region of Empordà
The wine region of Empordà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Castillo Perelada or the Domaine Maselva produce mainly wines red, white and sweet. The most planted grape varieties in the region of Empordà are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Empordà often reveals types of flavors of cherry, white pepper or fig and sometimes also flavors of cinnamon, game or almonds.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Dismantling
After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.














