The Winery Mas Llunes of Empordà of Catalogne
The Winery Mas Llunes is one of the world's great estates. It offers 15 wines for sale in of Empordà to come and discover on site or to buy online.
Looking for the best Winery Mas Llunes wines in Empordà among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mas Llunes wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mas Llunes wines with technical and enological descriptions.
How Winery Mas Llunes wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of kafta bil saniyeh (lebanese dish), cannelloni of meat or small stuffed provençal dishes.
On the nose the red wine of Winery Mas Llunes. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of licorice, pepper or chocolate. In the mouth the red wine of Winery Mas Llunes. is a powerful with a nice balance between acidity and tannins.
The wine region of Empordà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Castillo Perelada or the Domaine Maselva produce mainly wines red, white and sweet. The most planted grape varieties in the region of Empordà are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Empordà often reveals types of flavors of cherry, white pepper or fig and sometimes also flavors of cinnamon, game or almonds.
In the mouth of Empordà is a powerful with a nice balance between acidity and tannins. We currently count 122 estates and châteaux in the of Empordà, producing 599 different wines in conventional, organic and biodynamic agriculture. The wines of Empordà go well with generally quite well with dishes of beef, pasta or veal.
How Winery Mas Llunes wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of red mullet, mackerel, tuna, salmon sushi, fish and shrimp curry or potjevleesch.
On the nose the white wine of Winery Mas Llunes. often reveals types of flavors of oaky, peach or non oak and sometimes also flavors of earth, microbio or oak.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Winery Mas Llunes wines pair with each other generally quite well with dishes of spicy food, sweet desserts or beef such as recipes of keftas tajine with eggs, king's cake with frangipane or monkfish with vegetable tagliatelle.
In the mouth the sweet wine of Winery Mas Llunes. is a powerful with a lot of tannins present in the mouth.
A wine with a smooth texture reminiscent of fats.
How Winery Mas Llunes wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of wild boar stew in burgundy style, lamb curry or moroccan kefta balls.
On the nose the pink wine of Winery Mas Llunes. often reveals types of flavors of tree fruit, red fruit.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Empordà? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mas Llunes.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
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A wine with a smooth texture reminiscent of fats.