Winery Mas LlunesNivia
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.
The Nivia of the Winery Mas Llunes is in the top 20 of wines of Empordà.
Wine flavors and olphactive analysis
On the nose the Nivia of Winery Mas Llunes in the region of Catalogne often reveals types of flavors of oaky, peach or non oak and sometimes also flavors of earth, microbio or oak.
Food and wine pairings with Nivia
Pairings that work perfectly with Nivia
Original food and wine pairings with Nivia
The Nivia of Winery Mas Llunes matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of papillotes of simple salmon steaks, navarin of the sea da gigi or spinach and hard-boiled eggs with béchamel sauce.
Details and technical informations about Winery Mas Llunes's Nivia.
Discover the grape variety: Gros Verdot
Girondine most certainly like the Petit Verdot. It is almost no longer present in the vineyard, no longer multiplied and therefore very clearly on the way to extinction.
Last vintages of this wine
The best vintages of Nivia from Winery Mas Llunes are 2018, 2016, 2019, 2014 and 2017.
Informations about the Winery Mas Llunes
The Winery Mas Llunes is one of of the world's greatest estates. It offers 14 wines for sale in the of Empordà to come and discover on site or to buy online.
The wine region of Empordà
The wine region of Empordà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Castillo Perelada or the Domaine Maselva produce mainly wines red, white and sweet. The most planted grape varieties in the region of Empordà are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Empordà often reveals types of flavors of cherry, white pepper or fig and sometimes also flavors of cinnamon, game or almonds.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.