The Winery Bufanuvols is one of the best wineries to follow in Empordà.. It offers 5 wines for sale in of Empordà to come and discover on site or to buy online.
Looking for the best Winery Bufanuvols wines in Empordà among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bufanuvols wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bufanuvols wines with technical and enological descriptions.
How Winery Bufanuvols wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of sautéed pork with pineapple, shoulder of lamb boulangère or butter chicken or chicken makkhani (india).
The wine region of Empordà is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Castillo Perelada or the Domaine Maselva produce mainly wines red, white and sweet. The most planted grape varieties in the region of Empordà are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Empordà often reveals types of flavors of cherry, white pepper or fig and sometimes also flavors of cinnamon, game or almonds.
In the mouth of Empordà is a powerful with a nice balance between acidity and tannins. We currently count 122 estates and châteaux in the of Empordà, producing 599 different wines in conventional, organic and biodynamic agriculture. The wines of Empordà go well with generally quite well with dishes of beef, pasta or veal.
How Winery Bufanuvols wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of pasta bolognese, navarin of lamb or lentils and morteau sausages.
Planning a wine route in the of Empordà? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bufanuvols.
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... . It can be found in Argentina, ... in France it is almost unknown. It would have a link of relationship with the garganega, the refosco dal peduncolo rosso and the corvina.
