The Winery Maselva is one of the largest wineries in the world. It offers 5 wines for sale in of Empordà to come and discover on site or to buy online.
Looking for the best Winery Maselva wines in Empordà among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Maselva wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Maselva wines with technical and enological descriptions.
How Winery Maselva wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of roast pork with prunes, papillotes of simple salmon steaks or mouclade.
Catalan DO of the northeast under the tramontana wind, between Figueres and the coast, schist and granite terroir. Fresh, gastronomic rosés are a recognised speciality: Garnatxa and Cariñena by saignée with notes of strawberry, raspberry, citrus, Mediterranean herbs and a marine saline touch. Supple reds of Garnatxa (cherry, garrigue) and Cariñena (blackberry, spice). Garnatxa de l'Empordà as oxidative natural sweet (fig, walnut, caramel).
Lively Lledoner and Macabeu whites. Cavas complete it.
How Winery Maselva wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of traditional hungarian goulash or brownies with nuts.
Intensely perfumed aromatic whites with a pale golden robe and an ample palate, showing powerful signature aromas of muscat, rose, white flowers (orange blossom), exotic fruits (lychee, mango), candied citrus and honeyed notes. Vinified mainly as sweet, passito and liqueur wines. The star of Moscato di Pantelleria DOC (Sicily), Málaga DO, Setúbal DOC. The English name for Muscat d'Alexandrie, a historic aromatic variety from the eastern Mediterranean.
How Winery Maselva wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of baeckeoffe, pasta with asparagus and chicken or osso bucco.
In the mouth the red wine of Winery Maselva. is a powerful with a nice balance between acidity and tannins.
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.
Planning a wine route in the of Empordà? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Maselva.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
