Food and Wine Pairing with bucatinis
Find the best food and wine pairings with bucatinis as ingredients.
The best wines to pair with bucatinis
- 1. AgreloMendoza, Argentina
- 2. BarbarescoPiedmont, Italy
- 3. Barbera d'AlbaPiedmont, Italy
- 4. BaroloPiedmont, Italy
- 5. Bolgheri SassicaiaTuscany, Italy
- 6. Bolgheri SuperioreTuscany, Italy
- 7. Campo de BorjaAragon, Spain
- 8. Colchagua ValleyCentral Valley, Chile
- 9. DouroDuriense, Portugal
- 10. EmpordàCatalogne, Spain
- 11. EvoraAlentejano, Portugal
- 12. GualtallaryMendoza, Argentina
- 13. HéraultPays d'Oc, France
- 14. La ClapeLanguedoc-Roussillon, France
- 15. LanghePiedmont, Italy
- 16. Lujan de CuyoMendoza, Argentina
- 17. MarcheItaly
- 18. MendozaArgentina
- 19. MeursaultCôte de Beaune, France
- 20. Montefalco SagrantinoUmbria, Italy
- 21. Montepulciano d'AbruzzoAbruzzo, Italy
- 22. Primitivo di ManduriaPuglia, Italy
- 23. Puente AltoCentral Valley, Chile
- 24. Puligny-MontrachetCôte de Beaune, France
- 25. TupungatoMendoza, Argentina
- 26. Uco ValleyMendoza, Argentina
- 27. VenetoItaly
- 28. VeronaVeneto, Italy
- 29. Vino da TavolaItaly
- 30. Walla Walla ValleyWashington, United States
Wines that pair with bucatinis
About Pasta
There is a very large variety of pasta around the world. They differ firstly in their composition, often made from durum wheat semolina in Europe or from soft wheat or rice flour in Asia. Some pasta is made from whole wheat. We then distinguish between fresh pasta and dry pasta. And the forms of pasta: spaghetti, noodles, macaroni, lasagne, penne, tagliatelle, farfalle... Pasta is usually cooked in a large volume of boiling salted water. It can also be cooked in a sauce, as the Italians do.
Recipes and food and wine pairings with bucatinis recipes
- Cannelloni au gratin stuffed with bolognese sauce
- Cannelloni with parma ham
- Fettuccine with cream and cheese
- Fried rice noodles with chicken
- General tao chicken
- Goat cheese and spinach lasagne
- Laksa soup (malaysia)
- Lasagna bolognese
- Lasagna with courgettes and fresh goat cheese
- Lasagne with two salmons
- Leek and salmon lasagna
- Light meat and zucchini lasagna
- Light squash lasagna
- Meat lasagna
- Meat and cheese pie
- One pot pasta with creamy chicken farfalle
- Pasta omellette with turmeric
- Pasta gratin carbonara style
- Pasta with artichokes
- Pasta with basil
- Pasta with chicken
- Pasta with ham and tomato
- Pasta with scamorza and pancetta cheese
- Pasta with tuna and béchamel sauce
- Pasta with tuna, garlic and lemon cream
- Pasta with vongoles (flat clams)
- Pasticcio (greece)
- Pho soup
- Pistou soup complete
- Pork sautéed with chinese noodles
- Risotto of coquillettes with chorizo
- Soy and shrimp noodles
- Spaghetti bolognese
- Spaghetti with old-fashioned tomato sauce
- Tagliatelle with carbonara
- Tagliatelle with seafood and saffron cream
- Tagliatelle with spinach cream
- Tunisian pasta
- Pasta gratin
- The corsican soup
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