Discover the best wines of Port Phillip of Victoria as well as the best winemakers of Port Phillip and estates of Port Phillip to visit. Explore the popular grape varieties of Port Phillip and the best vintages to taste in this region.
Looking for a good wine of Port Phillip of Victoria among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Port Phillip. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Port Phillip with technical and enological descriptions.
Want to buy a red wine of Port Phillip cheap or sell a red wine of Port Phillip at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Port Phillip go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of homemade italian lasagna, chicken in sauce or duck breast with black figs.
On the nose the red wine of the region of Port Phillip. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of the region of Port Phillip. is a powerful with a nice freshness.
A wine route planned in the region of Port Phillip? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Port Phillip.
Victoria wine zone around Port Phillip Bay and Melbourne, 5 flagship regions. Pinot Noir signature red king (Yarra, Mornington): fine and silky with signature notes of red cherry, raspberry, undergrowth, dried flowers and spice hint, fine tannins and elegant palate. Ample tense Chardonnay (Yarra), lively Sauvignon, floral Pinot Gris. Cool-climate Shiraz, peppery and fresh (Heathcote, Sunbury).
Cool maritime climate. Precision wines among Australia's finest.
Want to buy a white wine of Port Phillip cheap or sell a white wine of Port Phillip at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Port Phillip go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of suckling pig leg in the oven, gratin dauphinois with smoked salmon or chicken in sauce.
On the nose the white wine of the region of Port Phillip. often reveals types of flavors of microbio, oak or citrus fruit and sometimes also flavors of earth, tree fruit or tropical fruit. In the mouth the white wine of the region of Port Phillip. is a powerful.
A wine route planned in the region of Port Phillip? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Port Phillip.
Aromatic and refined reds with an elegant structure, featuring raspberry, blackberry, rose, lavender, cistus and gentle spice aromas. Soft tannins and silky balance that smooths blends. Essential partner to Touriga Nacional in great Port wines (Vintage, LBV, Tawny) and modern dry Douro DOC. Native Portuguese variety, the most planted in the Douro, related to Touriga Nacional.
Want to buy a sparkling wine of Port Phillip cheap or sell a sparkling wine of Port Phillip at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Port Phillip go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sauté of veal with the moulinex cookeo, endives au gratin without béchamel sauce or rabbit with onions and mustard.
On the nose the sparkling wine of the region of Port Phillip. often reveals types of flavors of cream, oaky or tropical and sometimes also flavors of citrus, apples or vanilla.
A wine route planned in the region of Port Phillip? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Port Phillip.
A thin wine, lacking flesh and body.
Want to buy a pink wine of Port Phillip cheap or sell a pink wine of Port Phillip at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Port Phillip go well with generally quite well with dishes of spicy food, sweet desserts or veal such as recipes of beef fajitas, apple pie or paupiettes à la mérignicaise.
On the nose the pink wine of the region of Port Phillip. often reveals types of flavors of cream, cherry or citrus and sometimes also flavors of peach, strawberries or raspberry.
A wine route planned in the region of Port Phillip? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Port Phillip.
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Want to buy a sweet wine of Port Phillip cheap or sell a sweet wine of Port Phillip at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Port Phillip go well with generally quite well with dishes of pork, spicy food or mushrooms such as recipes of savoyard pizza (cream base), fried chicken or sliced chicken with cream sauce.
On the nose the sweet wine of the region of Port Phillip. often reveals types of flavors of tree fruit, earth or microbio and sometimes also flavors of citrus fruit, red fruit or oak. In the mouth the sweet wine of the region of Port Phillip. is a .
A wine route planned in the region of Port Phillip? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Port Phillip.
Disease of the vine due to a fungus. Less dreadful than mildew, it only attacks the surface of the green parts. Sulphur has long been the best remedy.
Want to buy a natural-sweet wine of Port Phillip cheap or sell a natural-sweet wine of Port Phillip at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Port Phillip go well with generally quite well with dishes of beef, lamb or spicy food such as recipes of steak tartare, moroccan tagine with lamb and cardoons or rougail sausage.
On the nose the natural sweet wine of the region of Port Phillip. often reveals types of flavors of black fruit.
A wine route planned in the region of Port Phillip? Here are the wineries to visit and the winemakers to meet during your trip in search of the best natural-sweet wine of Port Phillip.
Structured and deep reds with a dark ruby robe, firm tannins and a dense mouthfeel, with intense aromas of black fruits (blackberry, plum), cherry, tobacco, leather, spices, cocoa and balsamic notes. Good ageing potential. Essential component of the great dry reds of Douro DOC and a pillar of Vintage Port and LBV. Also a star of Alentejo DOC as Aragonez and Dão DOC. The Portuguese synonym for Iberian Tempranillo, signature of the great wines of the Douro.
