Winery T GallantGrace Pinot Grigio
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grace Pinot Grigio from the Winery T Gallant
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grace Pinot Grigio of Winery T Gallant in the region of Victoria is a powerful.
Wine flavors and olphactive analysis
On the nose the Grace Pinot Grigio of Winery T Gallant in the region of Victoria often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Grace Pinot Grigio
Pairings that work perfectly with Grace Pinot Grigio
Original food and wine pairings with Grace Pinot Grigio
The Grace Pinot Grigio of Winery T Gallant matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of broccoli gratin, tripe in the style of caen or whiskey paupiettes.
Details and technical informations about Winery T Gallant's Grace Pinot Grigio.
Discover the grape variety: Zweigelt
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
Last vintages of this wine
The best vintages of Grace Pinot Grigio from Winery T Gallant are 2016, 2015, 2018, 0 and 2012.
Informations about the Winery T Gallant
The Winery T Gallant is one of of the world's greatest estates. It offers 29 wines for sale in the of Port Phillip to come and discover on site or to buy online.
The wine region of Port Phillip
Port Phillip is a qualitatively significant wine-producing zone in the Australian state of Victoria. Named for the bay it surrounds, it benefits both from its location near the state capital Melbourne and the high quality of its Terroir, which produces some of Australia's most important wines, Particularly in the Yarra Valley and Mornington Peninsula GIs (Geographical Indications). Pinot Noir and Chardonnay are among the most important grape varieties made here with Australia's favorite grape variety Shiraz also figuring in the inventory. Like most large-scale wine zones, there is considerable variation in both topography and Climate throughout Port Phillip.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Trader-Handler
Champagne term for a merchant who buys grapes to make a Champagne wine himself.
