
Red Hill EstateCool Climate Pinot Grigio
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Cool Climate Pinot Grigio from the Red Hill Estate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cool Climate Pinot Grigio of Red Hill Estate in the region of Victoria is a powerful.
Wine flavors and olphactive analysis
On the nose the Cool Climate Pinot Grigio of Red Hill Estate in the region of Victoria often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Cool Climate Pinot Grigio
Pairings that work perfectly with Cool Climate Pinot Grigio
Original food and wine pairings with Cool Climate Pinot Grigio
The Cool Climate Pinot Grigio of Red Hill Estate matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of cajun jumbalaya rice, seafood, chorizo and chicken paella from patou or rice with chicken and shiitake mushrooms (japan).
Details and technical informations about Red Hill Estate's Cool Climate Pinot Grigio.
Discover the grape variety: Neheleschol
Simple, fresh dry whites with a pale golden hue, a supple palate with moderate acidity and understated aromas of citrus and white flowers. Discreet rustic profile. Preserved in a few ampelographic collections for its heritage value, it belongs to the group of ancient varieties whose commercial spread has almost disappeared and which are studied for their genetic and historical interest. Rare white variety, poorly documented, grown in negligible quantities.
Last vintages of this wine
The best vintages of Cool Climate Pinot Grigio from Red Hill Estate are 2012, 2016, 2020, 2018 and 2014.
Informations about the Red Hill Estate
The Red Hill Estate is one of of the world's greatest estates. It offers 45 wines for sale in the of Port Phillip to come and discover on site or to buy online.
The wine region of Port Phillip
Victoria wine zone around Port Phillip Bay and Melbourne, 5 flagship regions. Pinot Noir signature red king (Yarra, Mornington): fine and silky with signature notes of red cherry, raspberry, undergrowth, dried flowers and spice hint, fine tannins and elegant palate. Ample tense Chardonnay (Yarra), lively Sauvignon, floral Pinot Gris. Cool-climate Shiraz, peppery and fresh (Heathcote, Sunbury).
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Grey (wine)
Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.














