The Winery T Gallant of Mornington Peninsula of Victoria
The Winery T Gallant is one of the world's great estates. It offers 30 wines for sale in of Mornington Peninsula to come and discover on site or to buy online.
Looking for the best Winery T Gallant wines in Mornington Peninsula among all the wines in the region? Check out our tops of the best red, white or effervescent Winery T Gallant wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery T Gallant wines with technical and enological descriptions.
How Winery T Gallant wines pair with each other generally quite well with dishes of sweet desserts, pork or spicy food such as recipes of pancakes, butternut and goat cheese gratin or butternut soufflé.
On the nose the white wine of Winery T Gallant. often reveals types of flavors of cream, microbio or tree fruit and sometimes also flavors of earth, vegetal or citrus fruit. In the mouth the white wine of Winery T Gallant. is a .
The wine region of Mornington Peninsula is located in the region of Port Phillip of Victoria of Australia. Wineries and vineyards like the Domaine Moorooduc or the Domaine Hurley produce mainly wines red and white. The most planted grape varieties in the region of Mornington Peninsula are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mornington Peninsula often reveals types of flavors of cream, mint or lime and sometimes also flavors of butter, peach or tropical.
In the mouth of Mornington Peninsula is a powerful with a nice freshness. We currently count 153 estates and châteaux in the of Mornington Peninsula, producing 653 different wines in conventional, organic and biodynamic agriculture. The wines of Mornington Peninsula go well with generally quite well with dishes of beef, veal or game (deer, venison).
How Winery T Gallant wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of barbecue burger, veal chop with mushrooms or veal head with vinaigrette.
On the nose the red wine of Winery T Gallant. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or citrus fruit. In the mouth the red wine of Winery T Gallant. is a with a nice freshness.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
How Winery T Gallant wines pair with each other generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of stuffed peppers, penne with chicken, mushrooms and comté or greek-style shepherd's pie.
On the nose the pink wine of Winery T Gallant. often reveals types of flavors of microbio, red fruit.
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.
How Winery T Gallant wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal chop with mushrooms, pan-fried black pudding with apples or veal blanquette à l'ancienne.
On the nose the sparkling wine of Winery T Gallant. often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of earth, red fruit.
Planning a wine route in the of Mornington Peninsula? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery T Gallant.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vin ...
In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.