Winery YarrawoodTall Tales Autumn Harvest Riesling
Sweet wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Tall Tales Autumn Harvest Riesling of Winery Yarrawood in the region of Victoria often reveals types of flavors of earth, tree fruit or red fruit.
Food and wine pairings with Tall Tales Autumn Harvest Riesling
Pairings that work perfectly with Tall Tales Autumn Harvest Riesling
Original food and wine pairings with Tall Tales Autumn Harvest Riesling
The Tall Tales Autumn Harvest Riesling of Winery Yarrawood matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of ham and cheese omelette, salt crusted sea bass or mutton stew with potatoes and garlic.
Details and technical informations about Winery Yarrawood's Tall Tales Autumn Harvest Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Tall Tales Autumn Harvest Riesling from Winery Yarrawood are 2016, 0
Informations about the Winery Yarrawood
The Winery Yarrawood is one of of the world's greatest estates. It offers 21 wines for sale in the of Yarra Valley to come and discover on site or to buy online.
The wine region of Yarra Valley
The wine region of Yarra Valley is located in the region of Port Phillip of Victoria of Australia. We currently count 315 estates and châteaux in the of Yarra Valley, producing 1556 different wines in conventional, organic and biodynamic agriculture. The wines of Yarra Valley go well with generally quite well with dishes .
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Guyot (pruning)
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.
