Winery Jack & Jill - Pinot Noir - Chardonnay Vintage Brut

Winery Jack & JillPinot Noir - Chardonnay Vintage Brut

The Pinot Noir - Chardonnay Vintage Brut of Winery Jack & Jill is a sparkling wine from the region of Port Phillip of Victoria.
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Pinot Noir - Chardonnay Vintage Brut

Pairings that work perfectly with Pinot Noir - Chardonnay Vintage Brut

Original food and wine pairings with Pinot Noir - Chardonnay Vintage Brut

The Pinot Noir - Chardonnay Vintage Brut of Winery Jack & Jill matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal with cream and mushrooms, pork roulades with cream and mushrooms or duck legs with honey.

Details and technical informations about Winery Jack & Jill's Pinot Noir - Chardonnay Vintage Brut.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Informations about the Winery Jack & Jill

The winery offers 7 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Port Phillip in the region of Victoria

The Winery Jack & Jill is one of of the world's greatest estates. It offers 7 wines for sale in the of Port Phillip to come and discover on site or to buy online.

Top wine Victoria
In the top 55000 of of Australia wines
In the top 15000 of of Port Phillip wines
In the top 90000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Port Phillip

Port Phillip is a qualitatively significant wine-producing zone in the Australian state of Victoria. Named for the bay it surrounds, it benefits both from its location near the state capital Melbourne and the high quality of its Terroir, which produces some of Australia's most important wines, Particularly in the Yarra Valley and Mornington Peninsula GIs (Geographical Indications). Pinot Noir and Chardonnay are among the most important grape varieties made here with Australia's favorite grape variety Shiraz also figuring in the inventory. Like most large-scale wine zones, there is considerable variation in both topography and Climate throughout Port Phillip.


The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

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The word of the wine: Powerful

Rich, full-bodied, corpulent wine.

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