
Winery Yering Station5 Year Old Tawny
This wine generally goes well with beef, lamb or mature and hard cheese.
The 5 Year Old Tawny of the Winery Yering Station is in the top 80 of wines of Yarra Valley.
Wine flavors and olphactive analysis
Food and wine pairings with 5 Year Old Tawny
Pairings that work perfectly with 5 Year Old Tawny
Original food and wine pairings with 5 Year Old Tawny
The 5 Year Old Tawny of Winery Yering Station matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with panang curry (red curry), baekenofe (alsatian meat stew) or spaghetti all 'amatriciana.
Details and technical informations about Winery Yering Station's 5 Year Old Tawny.
Discover the grape variety: Sylvaner
The sylvaner is grown mainly in Germany and Alsace. The buds are somewhat cottony and the young leaves are green. The same applies to the ribbed branches. Once mature, the dominant colour is golden-green and small elliptical berries with small to medium-sized bunches can be seen. The ripe fruit is then adorned by five-lobed leaves. This variety is susceptible to chlorosis, gray mold, powdery mildew and mildew. It is also sensitive to frost and wind because of its long branches. It can be grown in any kind of soil, although it prefers stony, sandy and light soils. It is indeed moderately acidic and offers a complex set of aromas such as bitter almond, fruity and floral background. The taste has an excellent mixture of honey and candied or dried fruits.
Last vintages of this wine
The best vintages of 5 Year Old Tawny from Winery Yering Station are 2008, 0
Informations about the Winery Yering Station
The Winery Yering Station is one of of the world's greatest estates. It offers 81 wines for sale in the of Yarra Valley to come and discover on site or to buy online.
The wine region of Yarra Valley
The wine region of Yarra Valley is located in the region of Port Phillip of Victoria of Australia. We currently count 315 estates and châteaux in the of Yarra Valley, producing 1556 different wines in conventional, organic and biodynamic agriculture. The wines of Yarra Valley go well with generally quite well with dishes .
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Collar
The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.









