The Winery Gembrook Hill of Yarra Valley of Victoria

Winery Gembrook Hill
The winery offers 6 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 8 of the estates of Victoria.
It is located in Yarra Valley in the region of Victoria

The Winery Gembrook Hill is one of the largest wineries in the world. It offers 6 wines for sale in of Yarra Valley to come and discover on site or to buy online.

Top Winery Gembrook Hill wines

Looking for the best Winery Gembrook Hill wines in Yarra Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gembrook Hill wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gembrook Hill wines with technical and enological descriptions.

The top red wines of Winery Gembrook Hill

Food and wine pairings with a red wine of Winery Gembrook Hill

How Winery Gembrook Hill wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of traditional flemish carbonades, chicken breast with curry and mushrooms or duck confit.

Organoleptic analysis of red wines of Winery Gembrook Hill

On the nose the red wine of Winery Gembrook Hill. often reveals types of flavors of cherry, sour cherry or red fruit and sometimes also flavors of citrus fruit, spices or oak. In the mouth the red wine of Winery Gembrook Hill. is a with a nice freshness.

The best vintages in the red wines of Winery Gembrook Hill

  • 2015With an average score of 4.26/5
  • 2010With an average score of 4.20/5
  • 2017With an average score of 4.13/5
  • 2019With an average score of 3.90/5
  • 2016With an average score of 3.83/5
  • 2011With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Gembrook Hill.

  • Pinot Noir

Discovering the wine region of Yarra Valley

The wine region of Yarra Valley is located in the region of Port Phillip of Victoria of Australia. We currently count 315 estates and châteaux in the of Yarra Valley, producing 1556 different wines in conventional, organic and biodynamic agriculture. The wines of Yarra Valley go well with generally quite well with dishes .

The top sparkling wines of Winery Gembrook Hill

Food and wine pairings with a sparkling wine of Winery Gembrook Hill

How Winery Gembrook Hill wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of banh mi sandwich, wild salmon with verbena steam or cream and tuna quiche.

Organoleptic analysis of sparkling wines of Winery Gembrook Hill

On the nose the sparkling wine of Winery Gembrook Hill. often reveals types of flavors of non oak, microbio or tree fruit and sometimes also flavors of citrus fruit.

The best vintages in the sparkling wines of Winery Gembrook Hill

  • 2011With an average score of 3.70/5

The grape varieties most used in the sparkling wines of Winery Gembrook Hill.

  • Chardonnay

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

The top white wines of Winery Gembrook Hill

Food and wine pairings with a white wine of Winery Gembrook Hill

How Winery Gembrook Hill wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of flemish carbonnade, papillotes of simple salmon steaks or goat cheese and bacon quiche.

Organoleptic analysis of white wines of Winery Gembrook Hill

On the nose the white wine of Winery Gembrook Hill. often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit, earth or vegetal. In the mouth the white wine of Winery Gembrook Hill. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Gembrook Hill

  • 2013With an average score of 4.10/5
  • 2016With an average score of 3.97/5
  • 2017With an average score of 3.90/5
  • 2015With an average score of 3.90/5
  • 2008With an average score of 3.90/5
  • 2014With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Gembrook Hill.

  • Chardonnay
  • Sauvignon Blanc

The word of the wine: Effervescent

Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.

Discover other wineries and winemakers neighboring the Winery Gembrook Hill

Planning a wine route in the of Yarra Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gembrook Hill.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Gembrook Hill and wines from the region

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The word of the wine: Effervescent

Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.