Wine and food pairing with recipes of Turkey Terrine with Herbs
Find the best food and wine pairings with a recipe of Turkey Terrine with Herbs. The ingredients in this recipe are usually egg, onion, bacon, turkey escalope.
The best appellations to pair with a recipe of Turkey Terrine with Herbs
- 1. AlentejanoPortugal
- 2. AlentejoAlentejano, Portugal
- 3. Barossa ValleyAustralie du Sud, Australia
- 4. Bolgheri SuperioreToscane, Italy
- 5. Brunello di MontalcinoToscane, Italy
- 6. CaliforniaUnited States
- 7. ChampagneFrance
- 8. Champagne Grand CruChampagne, France
- 9. Champagne Grand Cru 'Aÿ'Champagne, France
- 10. Champagne Grand Cru 'Avize'Champagne, France
- 11. Colchagua ValleyCentral Valley, Chile
- 12. DouroDuriense, Portugal
- 13. Jerez-Xérès-SherryAndalousie, Spain
- 14. JumillaMurcie, Spain
- 15. MeursaultBurgundy, France
- 16. PerdrielMendoza, Argentina
- 17. PomerolBordeaux, France
- 18. RheinhessenGermany
- 19. StellenboschWestern Cape, South Africa
- 20. Südtirol - Alto AdigeTrentin-Haut-Adige, Italy
- 21. ToscaneItaly
- 22. TunuyánMendoza, Argentina
- 23. Uco ValleyMendoza, Argentina
- 24. VénétieItaly
- 25. WachauWeinland, Austria
- 26. Western CapeSouth Africa
The wines that pair with a recipe of Turkey Terrine with Herbs
About Poultry
Poultry are birds that are fed and raised in backyards or in industrial breeding for their meat and eggs. They include gallinaceous birds (chicken, turkey, rooster, guinea fowl, quail) and palmipeds (duck, goose). Poultry are low-fat meats. We distinguish the following parts in the cutting of poultry: the "whites", which sometimes tend to dry out during roasting, the legs and wings.
Similar Recipes and Wine Pairings
- Andouillette with mustard sauce
- Baked pumpkin
- Bami
- Chicken tagine with olives and potatoes
- Chicken with rice for cookeo robot
- Christmas stuffed capon
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- Eggs in meurette
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- Leek, goat cheese and bacon quiche
- Macaroni and cheese
- Mediterranean cake with parmesan and coppa gratin
- Moist parmesan steak
- Moroccan kefta balls
- New york hot dog
- Pasta with shrimp
- Piperade
- Potato and bacon omelette
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- Quiche with bacon and gruyère cheese
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- Quick brioche sausage
- Royal couscous (lamb, chicken, merguez)
- Seafood, chorizo and chicken paella from patou
- Simmered pork cheeks with cream sauce and dijon mustard
- Soft and inexpensive pasta gratin
- Sophie's tuna cake
- Spaghetti squash with cream and bacon
- Stuffed artichoke
- Stuffed eggplant (with vegetables or mixed)
- Tartiflette
- Traditional welsh dark beer
- Tripe in the style of caen
- Turkey osso buco
- Wild asparagus omelette
- Wild boar bourguignon
- Cream chicken with mushrooms
- Pork chops with curry and honey
Food and Wine Pairing News
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