The Winery Cantina Tollo is one of the best wineries to follow in Abruzzes.. It offers 196 wines for sale in of Abruzzo to come and discover on site or to buy online.
Looking for the best Winery Cantina Tollo wines in Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina Tollo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina Tollo wines with technical and enological descriptions.
How Winery Cantina Tollo wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of fried rice noodles with chicken, quiche without pastry, courgette and blue cheese or preparation of the green olives.
On the nose the white wine of Winery Cantina Tollo. often reveals types of flavors of citrus, apples or peach and sometimes also flavors of lemon, saline or straw. In the mouth the white wine of Winery Cantina Tollo. is a with a nice freshness.
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The region's star varieties are the native red Montepulciano and white Trebbiano. The supporting cast is made up of a few international varieties such as Chardonnay, Cabernet Sauvignon and Merlot, and indigenous varieties such as Sangiovese, Passerina, Pecorino and Cococciola. The usual Maturation process for Abruzzo wine is in oak. However, Montepulciano Cerasuolo is aged in stainless steel.
How Winery Cantina Tollo wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of lamb curl, cutlets with portuguese sauce or flemish carbonnade.
On the nose the pink wine of Winery Cantina Tollo. often reveals types of flavors of tree fruit, red fruit or citrus fruit and sometimes also flavors of earth, oak. In the mouth the pink wine of Winery Cantina Tollo. is a powerful with a nice freshness.
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
How Winery Cantina Tollo wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of tournedos rossini, stuffed cutlets or baked bread (tomato, mushroom, ham, cheese).
On the nose the red wine of Winery Cantina Tollo. often reveals types of flavors of cherry, earthy or blackberry and sometimes also flavors of vanilla, black fruits or chocolate. In the mouth the red wine of Winery Cantina Tollo. is a with a nice freshness.
Acid obtained by malolactic fermentation.
How Winery Cantina Tollo wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of very soft beef bourguignon, slivers of squid with tomato or piperade.
On the nose the sparkling wine of Winery Cantina Tollo. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the sparkling wine of Winery Cantina Tollo. is a powerful with a nice vivacity and a fine and pleasant bubble.
How Winery Cantina Tollo wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of shoulder of suckling lamb confit with herbs, lamb chops with figs and honey or leek, goat cheese and bacon quiche.
In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.
Planning a wine route in the of Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina Tollo.
White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.
