
Winery Cantina TolloSassianello Montepulciano d'Abruzzo
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.

Taste structure of the Sassianello Montepulciano d'Abruzzo from the Winery Cantina Tollo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sassianello Montepulciano d'Abruzzo of Winery Cantina Tollo in the region of Abruzzo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sassianello Montepulciano d'Abruzzo of Winery Cantina Tollo in the region of Abruzzo often reveals types of flavors of oak, red fruit.
Food and wine pairings with Sassianello Montepulciano d'Abruzzo
Pairings that work perfectly with Sassianello Montepulciano d'Abruzzo
Original food and wine pairings with Sassianello Montepulciano d'Abruzzo
The Sassianello Montepulciano d'Abruzzo of Winery Cantina Tollo matches generally quite well with dishes of beef, veal or pork such as recipes of quick beef bourguignon, veal escalope with marsala or beef tagine with vegetables.
Details and technical informations about Winery Cantina Tollo's Sassianello Montepulciano d'Abruzzo.
Discover the grape variety: Montepulciano
Powerful, fruity reds with a deep ruby robe, supple but present tannins and fresh acidity, showing intense aromas of black cherry, blackberry, plum, violet, sweet spices, liquorice and balsamic notes. Round, generous palate, approachable young. Also in luscious rosés. Absolute star of Montepulciano d'Abruzzo DOC, Cerasuolo d'Abruzzo DOC (rosé) and Colline Teramane DOCG, pillar of the Marche (Conero DOCG). Autochthonous Abruzzo variety, one of the most planted in Italy.
Last vintages of this wine
The best vintages of Sassianello Montepulciano d'Abruzzo from Winery Cantina Tollo are 2020, 0, 2019
Informations about the Winery Cantina Tollo
The Winery Cantina Tollo is one of of the world's greatest estates. It offers 257 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Dress
Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.














