Winery Valentini - Montepulciano d'Abruzzo

Winery ValentiniMontepulciano d'Abruzzo

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Montepulciano d'Abruzzo of Winery Valentini is a red wine from the region of Montepulciano d'Abruzzo of Abruzzo.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
The Montepulciano d'Abruzzo of the Winery Valentini is in the top 5 of wines of Montepulciano d'Abruzzo.

Taste structure of the Montepulciano d'Abruzzo from the Winery Valentini

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Montepulciano d'Abruzzo of Winery Valentini in the region of Abruzzo is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Montepulciano d'Abruzzo of Winery Valentini in the region of Abruzzo often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.

Details and technical informations about Winery Valentini's Montepulciano d'Abruzzo.

Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Listan

The white Listan is a grape variety originating from Spain. It produces a variety of grape used for the elaboration of wine. However, it can also be found eating on our tables! This variety of vine is characterized by large bunches and medium to large grapes. The white Listan can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Last vintages of this wine

Montepulciano d'Abruzzo - 2015
In the top 5 of of Montepulciano d'Abruzzo wines
Average rating: 4.611110.5
Montepulciano d'Abruzzo - 2014
In the top 5 of of Montepulciano d'Abruzzo wines
Average rating: 411110
Montepulciano d'Abruzzo - 2013
In the top 5 of of Montepulciano d'Abruzzo wines
Average rating: 4.111110
Montepulciano d'Abruzzo - 2012
In the top 5 of of Montepulciano d'Abruzzo wines
Average rating: 4.211110
Montepulciano d'Abruzzo - 2011
In the top 5 of of Montepulciano d'Abruzzo wines
Average rating: 3.81110.50
Montepulciano d'Abruzzo - 2010
In the top 5 of of Montepulciano d'Abruzzo wines
Average rating: 3.81110.50
Montepulciano d'Abruzzo - 2009
In the top 5 of of Montepulciano d'Abruzzo wines
Average rating: 4.411110

The best vintages of Montepulciano d'Abruzzo from Winery Valentini are 1990, 2015, 2000, 1995 and 1993.

Informations about the Winery Valentini

The winery offers 3 different wines.
Its wines get an average rating of 4.3.
It is in the top 3 of the best estates in the region
It is located in Montepulciano d'Abruzzo in the region of Abruzzo

The Winery Valentini is one of of the world's greatest estates. It offers 3 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.

Top wine Abruzzo
In the top 400 of of Italy wines
In the top 5 of of Montepulciano d'Abruzzo wines
In the top 2000 of red wines
In the top 2500 wines of the world

The wine region of Montepulciano d'Abruzzo

The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .


The wine region of Abruzzo

Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.

The word of the wine: Noble rot

A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".

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