The Winery Valentini of Abruzzo

The Winery Valentini is one of the largest wineries in the world. It offers 3 wines for sale in of Abruzzo to come and discover on site or to buy online.
Looking for the best Winery Valentini wines in Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Valentini wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Valentini wines with technical and enological descriptions.
How Winery Valentini wines pair with each other generally quite well with dishes of vegetarian, pasta or appetizers and snacks such as recipes of mushroom, bacon and gruyere quiche, express beef cannelloni or brioche shuttles.
On the nose the white wine of Winery Valentini. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of Winery Valentini. is a powerful with a nice freshness.
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
~30,000 ha between Adriatic and Apennines, temperate climate.
How Winery Valentini wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of shish kebab, white wine fondue or andouillette and baked potato gratin.
On the nose the pink wine of Winery Valentini. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Fresh, crisp dry whites with a pale golden colour, a supple palate and preserved acidity, showing delicate aromas of citrus (lemon), green apple, white flowers (acacia), almond and mineral notes. A thirst-quenching Mediterranean profile, raised by Valentini to a rare long-ageing white. The absolute star of Trebbiano d'Abruzzo DOC, the signature variety of Abruzzo. Italian variety of the Trebbiano family, indigenous to central Adriatic Italy.
How Winery Valentini wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of monkfish with vegetable tagliatelle, ham and cheese macaroni gratin or duck breast with black figs.
On the nose the red wine of Winery Valentini. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Valentini. is a with a nice freshness.
Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.
Planning a wine route in the of Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Valentini.
Powerful, fruity reds with a deep ruby robe, supple but present tannins and fresh acidity, showing intense aromas of black cherry, blackberry, plum, violet, sweet spices, liquorice and balsamic notes. Round, generous palate, approachable young. Also in luscious rosés. Absolute star of Montepulciano d'Abruzzo DOC, Cerasuolo d'Abruzzo DOC (rosé) and Colline Teramane DOCG, pillar of the Marche (Conero DOCG). Autochthonous Abruzzo variety, one of the most planted in Italy.