The best wines of Tennessee
Discover the best wines of Tennessee as well as the best winemakers of Tennessee and estates of Tennessee to visit. Explore the popular grape varieties of Tennessee and the best vintages to taste in this region.
Looking for a good wine of Tennessee among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Tennessee. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Tennessee with technical and enological descriptions.
Want to buy a red wine of Tennessee cheap or sell a red wine of Tennessee at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Tennessee go well with generally quite well with dishes of beef, lamb or veal such as recipes of piglet shoulder with melting baked apples, saddle of lamb with herbs or roast veal with milk and rosemary.
On the nose the red wine of the region of Tennessee. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of the region of Tennessee. is a powerful with a nice balance between acidity and tannins.
Tennessee is a state located in the south-central United States, between the Mississippi River and the Appalachian mountain range. The state has a fairly Long history of winemaking, which began with European settlers in the 1800s and peaked at the turn of the century, but its wine industry is overshadowed by its whiskey production.
The state is the home of Tennessee whiskey, a regional style of Bourbon that requires charcoal filtering, a common practice not required for other American whiskies. It was the abundance of oak trees for barrels that initiated the state's thriving whiskey industry.
This, combined with ideal geography, allowed access to waterways for distillation and historic distribution methods.
The exact definition of Tennessee Whiskey has been the source of some confusion and disagreement. Unfortunately, the Prohibition era of the 1920s resulted in distilleries closing and vineyards being torn down in favor of tobacco crops, a situation from which Tennessee did not recover as quickly as its neighbor, Kentucky.
The production of whisky was introduced in Tennessee in the 18th century by Scottish and Irish immigrants coming from Pennsylvania and Virginia.
Want to buy a white wine of Tennessee cheap or sell a white wine of Tennessee at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Tennessee go well with generally quite well with dishes of spicy food, sweet desserts or rich fish (salmon, tuna etc) such as recipes of shrimp curry (reunionese recipe), pancakes or vitello tonnato.
On the nose the white wine of the region of Tennessee. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
American, was widely planted in the first half of the 19th century, particularly in the northern part of the United States. Discovered in 1819, it is the result of an interspecific cross between Vitis Labrusca Linné and Semillon (F. Huber 2016). It can still be found in the United States (New York, Ohio, etc.), Canada (Ontario), Brazil, South Africa, England, etc. In France, it is almost unknown. Note that the Catawba is also related to the concord.
Want to buy a sparkling wine of Tennessee cheap or sell a sparkling wine of Tennessee at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Tennessee go well with generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of rice with seafood, zohra's fish tagine or rice with milk.
On the nose the sparkling wine of the region of Tennessee. often reveals types of flavors of red fruit, tree fruit or citrus fruit.
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
Want to buy a pink wine of Tennessee cheap or sell a pink wine of Tennessee at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Tennessee go well with generally quite well with dishes of game (deer, venison), spicy food or beef such as recipes of rabbit with beer, chicken wrap or american fillet (belgian-style beef tartar).
On the nose the pink wine of the region of Tennessee. often reveals types of flavors of red fruit.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Want to buy a sweet wine of Tennessee cheap or sell a sweet wine of Tennessee at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Tennessee go well with generally quite well with dishes of game (deer, venison) or spicy food such as recipes of duck leg confit in white wine or lentil soup with carrots and coconut milk.
On the nose the sweet wine of the region of Tennessee. often reveals types of flavors of tree fruit, red fruit or earth and sometimes also flavors of oak, black fruit.
Vine shoot of the year.
Want to buy a natural-sweet wine of Tennessee cheap or sell a natural-sweet wine of Tennessee at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Tennessee go well with generally quite well with dishes such as recipes .
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.