Winery ArringtonKinzley Reserve Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Kinzley Reserve Sauvignon Blanc of the Winery Arrington is in the top 20 of wines of Tennessee.
Wine flavors and olphactive analysis
On the nose the Kinzley Reserve Sauvignon Blanc of Winery Arrington in the region of Tennessee often reveals types of flavors of vegetal, tree fruit or citrus fruit.
Food and wine pairings with Kinzley Reserve Sauvignon Blanc
Pairings that work perfectly with Kinzley Reserve Sauvignon Blanc
Original food and wine pairings with Kinzley Reserve Sauvignon Blanc
The Kinzley Reserve Sauvignon Blanc of Winery Arrington matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of skate wings with capers, express seafood spaghetti or quiche lorraine.
Details and technical informations about Winery Arrington's Kinzley Reserve Sauvignon Blanc.
Discover the grape variety: Pinot lièbault
Supple and fruity reds with a ruby hue, smooth tannins and an airy palate with fresh acidity, featuring signature aromas of red fruits (cherry, raspberry), floral notes and gentle spices. Burgundian profile, later and more productive than classic Pinot Noir. Now almost extinct, it survives in a few old Burgundy vines and in variety conservation collections. Ancient variety of Pinot Noir selected by Charles Liébault in the 19th century in Burgundy.
Last vintages of this wine
The best vintages of Kinzley Reserve Sauvignon Blanc from Winery Arrington are 2017, 2018, 0
Informations about the Winery Arrington
The Winery Arrington is one of of the world's great estates. It offers 42 wines for sale in the of Tennessee to come and discover on site or to buy online.
The wine region of Tennessee
Wine state of the American Southeast, humid subtropical climate forcing native resistant grapes. Muscadine signature king grape: fruity accessible wines with signature notes of fresh grape, tropical fruits, white flowers and musky touch — often sweet or off-dry in typical Southern style. Vidal Blanc fresh hybrid (pear, citrus), Chambourcin supple red (cherry, spices), more structured Norton (blackberry, earth). 2 AVAs including Nine Lakes (2026).
The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.
