Winery Eagle Springs - Blushing Eagle

Winery Eagle SpringsBlushing Eagle

4.5
Note - 1Note - 1Note - 1Note - 1Note - 0.5
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the world.
The Blushing Eagle of Winery Eagle Springs is a pink wine from the region of Tennessee.
This wine generally goes well with
The Blushing Eagle of the Winery Eagle Springs is in the top 10 of wines of Tennessee.

Details and technical informations about Winery Eagle Springs's Blushing Eagle.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pagadebiti

The white Pagadebiti is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The white Pagadebiti can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Blushing Eagle - 0
In the top 10 of of Tennessee wines
Average rating: 4.511110.5

The best vintages of Blushing Eagle from Winery Eagle Springs are 0

Informations about the Winery Eagle Springs

The winery offers 11 different wines.
Its wines get an average rating of 4.2.
It is in the top 3 of the best estates in the region
It is located in Tennessee

The Winery Eagle Springs is one of of the world's greatest estates. It offers 11 wines for sale in the of Tennessee to come and discover on site or to buy online.

Top wine Tennessee
In the top 25000 of of United States wines
In the top 15 of of Tennessee wines
In the top 5000 of pink wines
In the top 200000 wines of the world

The wine region of Tennessee

Tennessee is a state located in the south-central United States, between the Mississippi River and the Appalachian mountain range. The state has a fairly Long history of winemaking, which began with European settlers in the 1800s and peaked at the turn of the century, but its wine industry is overshadowed by its whiskey production. The state is the home of Tennessee whiskey, a regional style of Bourbon that requires charcoal filtering, a common practice not required for other American whiskies. It was the abundance of oak trees for barrels that initiated the state's thriving whiskey industry.

The word of the wine: Bâtonnage

A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.

Other wines of Winery Eagle Springs

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Other wines of Tennessee

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Other similar pink wines

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