
Winery Belle MeadeIroquois Red
This wine generally goes well with poultry, beef or lamb.
The Iroquois Red of the Winery Belle Meade is in the top 30 of wines of Tennessee.

Wine flavors and olphactive analysis
On the nose the Iroquois Red of Winery Belle Meade in the region of Tennessee often reveals types of flavors of oak, spices or red fruit.
Food and wine pairings with Iroquois Red
Pairings that work perfectly with Iroquois Red
Original food and wine pairings with Iroquois Red
The Iroquois Red of Winery Belle Meade matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef with onions chinese style, lamb chops à la champvallon or lamb tagine with prunes and almonds.
Details and technical informations about Winery Belle Meade's Iroquois Red.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Iroquois Red from Winery Belle Meade are 2015, 0
Informations about the Winery Belle Meade
The Winery Belle Meade is one of of the world's greatest estates. It offers 16 wines for sale in the of Tennessee to come and discover on site or to buy online.
The wine region of Tennessee
Wine state of the American Southeast, humid subtropical climate forcing native resistant grapes. Muscadine signature king grape: fruity accessible wines with signature notes of fresh grape, tropical fruits, white flowers and musky touch — often sweet or off-dry in typical Southern style. Vidal Blanc fresh hybrid (pear, citrus), Chambourcin supple red (cherry, spices), more structured Norton (blackberry, earth). 2 AVAs including Nine Lakes (2026).
The word of the wine: Fade in
Said of a wine whose different elements are perceived in the mouth in a pleasant and harmonious way.













