Winery ArringtonKinzley Reserve White Blend
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Kinzley Reserve White Blend of the Winery Arrington is in the top 40 of wines of Tennessee.
Wine flavors and olphactive analysis
On the nose the Kinzley Reserve White Blend of Winery Arrington in the region of Tennessee often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Kinzley Reserve White Blend
Pairings that work perfectly with Kinzley Reserve White Blend
Original food and wine pairings with Kinzley Reserve White Blend
The Kinzley Reserve White Blend of Winery Arrington matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of pasta salmon - fresh cream, fish pot or nanie's diced ham quiche.
Details and technical informations about Winery Arrington's Kinzley Reserve White Blend.
Discover the grape variety: Danuta
A cross obtained in 1964 between the Beirut date palm and the 75 Pirovano or sultana moscata. In 1990, Danuta was registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Kinzley Reserve White Blend from Winery Arrington are 2016, 2015, 2014, 0
Informations about the Winery Arrington
The Winery Arrington is one of of the world's great estates. It offers 42 wines for sale in the of Tennessee to come and discover on site or to buy online.
The wine region of Tennessee
Tennessee is a state located in the south-central United States, between the Mississippi River and the Appalachian mountain range. The state has a fairly Long history of winemaking, which began with European settlers in the 1800s and peaked at the turn of the century, but its wine industry is overshadowed by its whiskey production. The state is the home of Tennessee whiskey, a regional style of Bourbon that requires charcoal filtering, a common practice not required for other American whiskies. It was the abundance of oak trees for barrels that initiated the state's thriving whiskey industry.
The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.
