Looking for a good wine of Willamette Valley of Oregon among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Willamette Valley. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Willamette Valley with technical and enological descriptions.
Want to buy a red wine of Willamette Valley cheap or sell a red wine of Willamette Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Willamette Valley go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef mironton, chicken breast with curry and mushrooms or roast wild boar with beer.
On the nose the red wine of the region of Willamette Valley. often reveals types of flavors of cream, grass or pomegranate and sometimes also flavors of savory, sage or straw. In the mouth the red wine of the region of Willamette Valley. is a with a nice freshness.
A wine route planned in the region of Willamette Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Willamette Valley.
The wine region of Willamette Valley is located in the region of Oregon of United States. We currently count 717 estates and châteaux in the of Willamette Valley, producing 2296 different wines in conventional, organic and biodynamic agriculture. The wines of Willamette Valley go well with generally quite well with dishes .
Want to buy a white wine of Willamette Valley cheap or sell a white wine of Willamette Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Willamette Valley go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of traditional welsh dark beer, irish tartiflette or tuna, pepper and tomato quiche.
On the nose the white wine of the region of Willamette Valley. often reveals types of flavors of pineapple, lemon or tropical fruit and sometimes also flavors of apricot, stone or hay. In the mouth the white wine of the region of Willamette Valley. is a powerful with a nice freshness.
A wine route planned in the region of Willamette Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Willamette Valley.
Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.
Want to buy a sparkling wine of Willamette Valley cheap or sell a sparkling wine of Willamette Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Willamette Valley go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of filet mignon with prunes and white wine, homemade pork curry or wild boar stew marinated in red wine.
On the nose the sparkling wine of the region of Willamette Valley. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, spices or citrus fruit.
A wine route planned in the region of Willamette Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Willamette Valley.
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.
Want to buy a pink wine of Willamette Valley cheap or sell a pink wine of Willamette Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Willamette Valley go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal fillet stroganoff, stuffed potatoes or potjevlesch (northern france).
On the nose the pink wine of the region of Willamette Valley. often reveals types of flavors of cherry, oak or black fruit and sometimes also flavors of vegetal, non oak or tropical fruit.
A wine route planned in the region of Willamette Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Willamette Valley.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Want to buy a sweet wine of Willamette Valley cheap or sell a sweet wine of Willamette Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Willamette Valley go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of delicious bourguignon, milanese cutlets like in italy or duckling with bigarrade.
On the nose the sweet wine of the region of Willamette Valley. often reveals types of flavors of non oak, earth or tree fruit and sometimes also flavors of citrus fruit, oak or red fruit. In the mouth the sweet wine of the region of Willamette Valley. is a with a nice freshness.
A wine route planned in the region of Willamette Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Willamette Valley.
Thin and lacking in substance in the mouth.
Want to buy a natural-sweet wine of Willamette Valley cheap or sell a natural-sweet wine of Willamette Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Willamette Valley go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal with cream and mushrooms, very simple spaghetti carbonara or baked leg of daguet or roe deer.
On the nose the natural sweet wine of the region of Willamette Valley. often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of earth.
A wine route planned in the region of Willamette Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best natural-sweet wine of Willamette Valley.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
The new Eola-Amity site will break ground in the spring of 2023, with about 8 plantable hectares between 180 and 230 metres in elevation. In addition to the elevation, the property sits right in the path of the Van Duzer Corridor. The gap in the Oregon Coast Range allows a flood of cool pacific air, which tempers the warm summer heat each afternoon – making the Willamette Valley as hospitable as it is for grapes like Pinot Noir and Chardonnay. The new Corollary estate vineyards will be planted t ...
On 11 April, 2022, cold temperatures, snow and frost arrived in the Willamette Valley. The pre-dawn hours of 15 April were particularly devastating, with numerous vineyards registering overnight lows of minus three to zero degrees Celsius. Gregory Jones, a research climatologist and CEO of Abacela Winery in Roseburg, Oregon, refers to the event as ‘February in April’ in his weather and climate newsletter. The frost’s timing was disastrous. Thanks to a warmer, drier Oregon winter, Chardonnay and ...
At the 2021 Decanter World Wine Awards, the world’s largest wine competition saw its biggest year to date, with 18,094 wines tasted from 56 countries. Over 15 consecutive days in June 2021, almost 170 expert wine judges, including 44 Masters of Wine and 11 Master Sommeliers, awarded 50 Best in Show, 179 Platinum, 635 Gold, 5,607 Silver and 8,332 Bronze medals. Join Decanter at our Fine Wine Encounter NYC this June, where you will have the opportunity to sample 23 of these top awarded Gold, Plati ...
