The Winery St. Innocent of Willamette Valley of Oregon

The Winery St. Innocent is one of the world's great estates. It offers 40 wines for sale in of Willamette Valley to come and discover on site or to buy online.
Looking for the best Winery St. Innocent wines in Willamette Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery St. Innocent wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery St. Innocent wines with technical and enological descriptions.
How Winery St. Innocent wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of picadillo, veal paupiettes with cider or adapted vietnamese fondue.
On the nose the red wine of Winery St. Innocent. often reveals types of flavors of earth, oak or non oak and sometimes also flavors of microbio, vegetal or spices. In the mouth the red wine of Winery St. Innocent. is a with a nice freshness.
World benchmark for Pinot Noir outside Burgundy: elegant, fine reds with notes of cherry, raspberry, plum, undergrowth, damp earth and sweet spices, silky tannins and acidity preserved by the cool climate. Star grape on volcanic soils (Jory), Burgundian latitude (45°). Also taut Chardonnay in full quality rise, round Pinot Gris and lively Riesling. Oregon's main AVA (240 km between Coast Range and Cascades).
High-precision Pinots.
How Winery St. Innocent wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of broccoli gratin, penne with smoked salmon and crème fraiche or zucchini quiche.
On the nose the white wine of Winery St. Innocent. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery St. Innocent. is a powerful with a nice freshness.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
How Winery St. Innocent wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of stuffed squid in the sétoise sauce, bare-assed cockerel (ardennes) or pheasant casserole with cabbage.
On the nose the pink wine of Winery St. Innocent. often reveals types of flavors of red fruit, oak.
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.
Planning a wine route in the of Willamette Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery St. Innocent.
Rich, round whites with tender mouth and moderate acidity, featuring aromas of ripe yellow fruits, white flowers, subtle honey, fresh almond and brioche notes. Often blended with Pinot Blanc in Alsace (cuvées labelled "Pinot Blanc" often contain a good proportion) and a pillar of Crémant d'Alsace. Also in French and Luxembourgish Moselle, Côtes-de-Toul and Baden. Lorraine grape, a Pinot Noir × Gouais Blanc cross, half-sibling of Chardonnay.