The Winery Andanté Vineyard of Willamette Valley of Oregon

Winery Andanté Vineyard - Chardonnay
The winery offers 5 different wines
4.2
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Its wines get an average rating of 4.2.
It is currently not ranked among the best domains of Oregon.
It is located in Willamette Valley in the region of Oregon

The Winery Andanté Vineyard is one of the best wineries to follow in Willamette Valley.. It offers 5 wines for sale in of Willamette Valley to come and discover on site or to buy online.

Top Winery Andanté Vineyard wines

Looking for the best Winery Andanté Vineyard wines in Willamette Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Andanté Vineyard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Andanté Vineyard wines with technical and enological descriptions.

The top white wines of Winery Andanté Vineyard

Food and wine pairings with a white wine of Winery Andanté Vineyard

How Winery Andanté Vineyard wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of spaghetti carbonara, chinese fondue or quiche with bacon and gruyère cheese.

The grape varieties most used in the white wines of Winery Andanté Vineyard.

  • Chardonnay
  • Sauvignon Blanc

Discovering the wine region of Willamette Valley

The wine region of Willamette Valley is located in the region of Oregon of United States. We currently count 717 estates and châteaux in the of Willamette Valley, producing 2296 different wines in conventional, organic and biodynamic agriculture. The wines of Willamette Valley go well with generally quite well with dishes .

The top red wines of Winery Andanté Vineyard

Food and wine pairings with a red wine of Winery Andanté Vineyard

How Winery Andanté Vineyard wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of delicious bourguignon, veal shoulder with cream and tarragon or oven roasted rabbit with mustard.

The grape varieties most used in the red wines of Winery Andanté Vineyard.

  • Pinot Noir

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other wineries and winemakers neighboring the Winery Andanté Vineyard

Planning a wine route in the of Willamette Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Andanté Vineyard.

Discover the grape variety: Sauvignon

Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.

News about Winery Andanté Vineyard and wines from the region

Bollinger Group purchases Sancerre estate Hubert Brochard

The Champagne house expanded into the region when it acquired Maison Langlois-Chateau in Saumur back in 1973. It then bolstered its presence in Sancerre with the acquisition of Château de Thauvenay in 2016. Now it has tied up a deal to bring the family-run Hubert Brochard estate into the fold. ‘The acquisition of Hubert Brochard estate represents a unique opportunity to consolidate our footprint in this fantastic region and to continue to promote, in France and internationally, its savoir-faire ...

New group promotes regenerative viticulture in climate battle

Launched at London fine wine club 67 Pall Mall on 28 March, the Regenerative Viticulture Foundation (RVF) is the brainchild of Stephen Cronk, owner of Maison Mirabeau in Provence. Cronk, who has seen extreme weather events ranging from exceptional frosts to the worst forest fires in living memory in the three years he has owned Mirabeau, feels that one of the most important ways we can fight climate change is through ‘unlearning’ current approaches to land stewardship. ‘This is a critical moment ...

Willamette Valley grape crop is dealt a frosty blow

On 11 April, 2022, cold temperatures, snow and frost arrived in the Willamette Valley. The pre-dawn hours of 15 April were particularly devastating, with numerous vineyards registering overnight lows of minus three to zero degrees Celsius. Gregory Jones, a research climatologist and CEO of Abacela Winery in Roseburg, Oregon, refers to the event as ‘February in April’ in his weather and climate newsletter. The frost’s timing was disastrous. Thanks to a warmer, drier Oregon winter, Chardonnay and ...

The word of the wine: Balance

Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.