The Winery Van Duzer of Willamette Valley of Oregon

Food and wine pairings with a red wine of Winery Van Duzer

How Winery Van Duzer wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of couscous without couscous maker, pork tenderloin with onions or rabbit terrine in the style of a grandmother (pas de calais).

Organoleptic analysis of red wines of Winery Van Duzer

On the nose the red wine of Winery Van Duzer. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Van Duzer. is a with a nice freshness.

The best vintages in the red wines of Winery Van Duzer

• 2016With an average score of 4.11/5
• 2018With an average score of 4.10/5
• 2017With an average score of 4.10/5
• 2013With an average score of 4.10/5
• 2012With an average score of 4.05/5
• 0With an average score of 4.04/5

Food and wine pairings with a white wine of Winery Van Duzer

How Winery Van Duzer wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of homemade burger, english tuna croque-monsieur or vegan leek and tofu quiche.

Organoleptic analysis of white wines of Winery Van Duzer

On the nose the white wine of Winery Van Duzer. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or non oak. In the mouth the white wine of Winery Van Duzer. is a powerful.

The best vintages in the white wines of Winery Van Duzer

• 2017With an average score of 4.05/5
• 2016With an average score of 4.00/5
• 2012With an average score of 3.90/5
• 2014With an average score of 3.90/5
• 0With an average score of 3.85/5
• 2018With an average score of 3.80/5

Food and wine pairings with a pink wine of Winery Van Duzer

How Winery Van Duzer wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal chop normandy style, beef stew or my grandmother's rabbit stew.

Organoleptic analysis of pink wines of Winery Van Duzer

On the nose the pink wine of Winery Van Duzer. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or red fruit.

The best vintages in the pink wines of Winery Van Duzer

• 2013With an average score of 4.20/5
• 2017With an average score of 4.10/5
• 2016With an average score of 4.10/5
• 2012With an average score of 4.00/5
• 2018With an average score of 3.90/5
• 2015With an average score of 3.90/5

Food and wine pairings with a natural sweet wine of Winery Van Duzer

How Winery Van Duzer wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of pork tenderloin with onions, potjevleesch or rabbit on the barbecue.

Organoleptic analysis of natural sweet wines of Winery Van Duzer

On the nose the natural sweet wine of Winery Van Duzer. often reveals types of flavors of non oak, oak or red fruit.

The best vintages in the natural sweet wines of Winery Van Duzer

• 2013With an average score of 4.30/5
• 0With an average score of 4.00/5
• 2015With an average score of 3.90/5
• 2014With an average score of 3.90/5
• 2016With an average score of 3.90/5
• 2017With an average score of 3.60/5