
Winery Marion-FieldThe Harrison
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The The Harrison of the Winery Marion-Field is in the top 40 of wines of Willamette Valley.
Taste structure of the The Harrison from the Winery Marion-Field
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Harrison of Winery Marion-Field in the region of Oregon is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the The Harrison of Winery Marion-Field in the region of Oregon often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with The Harrison
Pairings that work perfectly with The Harrison
Original food and wine pairings with The Harrison
The The Harrison of Winery Marion-Field matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of autumn beef bourguignon, shoulder of lamb stuffed with cognac or my grandmother's rabbit stew.
Details and technical informations about Winery Marion-Field's The Harrison.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of The Harrison from Winery Marion-Field are 2015, 2014, 0, 2016 and 2017.
Informations about the Winery Marion-Field
The Winery Marion-Field is one of of the world's greatest estates. It offers 4 wines for sale in the of Willamette Valley to come and discover on site or to buy online.
The wine region of Willamette Valley
The wine region of Willamette Valley is located in the region of Oregon of United States. We currently count 717 estates and châteaux in the of Willamette Valley, producing 2296 different wines in conventional, organic and biodynamic agriculture. The wines of Willamette Valley go well with generally quite well with dishes .
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Double magnum (or Marie-Jeanne)
Bottle with a capacity of 3 litres.












