The Winery Willamette Valley Vineyards of Willamette Valley of Oregon

Winery Willamette Valley Vineyards
The winery offers 76 different wines
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Its wines get an average rating of 4.
It is ranked in the top 22 of the estates of Oregon.
It is located in Willamette Valley in the region of Oregon
Find the Winery Willamette Valley Vineyards on Facebook and on Twitter

The Winery Willamette Valley Vineyards is one of the world's great estates. It offers 76 wines for sale in of Willamette Valley to come and discover on site or to buy online.

The Willamette Valley Vineyards Estate is a majestic winery located in the scenic region of Willamette Valley, Oregon, in the United States. It is recognized as one of the leading fine wine producers in Oregon, distinguishing itself by its commitment to quality and environmental respect. Spanning over 150 acres, the estate offers breathtaking panoramic views of the rolling vineyards. The vines are beautifully arranged on soft slopes, creating a lush patchwork of green that stretches as far as the eye can see. The shades of green in the vines, juxtaposed against the azure sky and earthy tones of the soil, give the estate an aura of tranquility and authentic natural beauty. The Willamette Valley Vineyards Estate is known for its production of Pinot Noir wines, which are recognized for their exceptional quality. These wines offer a palette of flavors that reflect the complexity of the Willamette Valley terroir. The estate also produces Pinot Gris, Chardonnay, and a number of other varietals, thus offering a range of wines for the discerning connoisseur. The Willamette Valley Vineyards Estate is also known for its sustainable viticulture practices. It uses farming methods that respect the environment and strives to maintain the natural balance of the ecosystem. The attention to detail is evident not only in the vineyard but also in the cellar, where the care applied to the wine-making process is clearly visible. In addition to its wine production, the Willamette Valley Vineyards Estate is also a welcoming place for visitors from all over the world. With a tasting room offering panoramic views of the vineyard, visitors can enjoy a glass of wine while reveling in the stunning view.

Top Winery Willamette Valley Vineyards wines

Looking for the best Winery Willamette Valley Vineyards wines in Willamette Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Willamette Valley Vineyards wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Willamette Valley Vineyards wines with technical and enological descriptions.

The top red wines of Winery Willamette Valley Vineyards

Food and wine pairings with a red wine of Winery Willamette Valley Vineyards

How Winery Willamette Valley Vineyards wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of beef tongue with vegetables, veal paupiettes à la bourguignonne or chicken pie.

Organoleptic analysis of red wines of Winery Willamette Valley Vineyards

On the nose the red wine of Winery Willamette Valley Vineyards. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or microbio. In the mouth the red wine of Winery Willamette Valley Vineyards. is a with a nice freshness.

The best vintages in the red wines of Winery Willamette Valley Vineyards

  • 2020With an average score of 4.40/5
  • 2014With an average score of 4.11/5
  • 2015With an average score of 4.08/5
  • 2017With an average score of 4.08/5
  • 2019With an average score of 4.08/5
  • 2016With an average score of 4.07/5

The grape varieties most used in the red wines of Winery Willamette Valley Vineyards.

  • Pinot Noir
  • Shiraz/Syrah
  • Grenache
  • Tempranillo

Discovering the wine region of Willamette Valley

The wine region of Willamette Valley is located in the region of Oregon of United States. We currently count 717 estates and châteaux in the of Willamette Valley, producing 2296 different wines in conventional, organic and biodynamic agriculture. The wines of Willamette Valley go well with generally quite well with dishes .

The top white wines of Winery Willamette Valley Vineyards

Food and wine pairings with a white wine of Winery Willamette Valley Vineyards

How Winery Willamette Valley Vineyards wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit with cider and mushrooms, vitello tonnato or quiche without pastry, courgette and blue cheese.

Organoleptic analysis of white wines of Winery Willamette Valley Vineyards

On the nose the white wine of Winery Willamette Valley Vineyards. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of citrus fruit, earth or microbio. In the mouth the white wine of Winery Willamette Valley Vineyards. is a with a nice freshness.

The best vintages in the white wines of Winery Willamette Valley Vineyards

  • 2019With an average score of 4.11/5
  • 2017With an average score of 3.99/5
  • 2008With an average score of 3.98/5
  • 2016With an average score of 3.95/5
  • 2011With an average score of 3.95/5
  • 2018With an average score of 3.95/5

The grape varieties most used in the white wines of Winery Willamette Valley Vineyards.

  • Chardonnay
  • Riesling
  • Gewürztraminer
  • Grüner Veltliner
  • Pinot Blanc
  • Pinot Gris

Discover the grape variety: White muscat

White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.

The top pink wines of Winery Willamette Valley Vineyards

Food and wine pairings with a pink wine of Winery Willamette Valley Vineyards

How Winery Willamette Valley Vineyards wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal cutlets with savoy tomme, endives with ham or duck breast with black figs.

Organoleptic analysis of pink wines of Winery Willamette Valley Vineyards

On the nose the pink wine of Winery Willamette Valley Vineyards. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or citrus fruit.

The best vintages in the pink wines of Winery Willamette Valley Vineyards

  • 2016With an average score of 4.18/5
  • 2019With an average score of 4.02/5
  • 2012With an average score of 4.00/5
  • 0With an average score of 3.99/5
  • 2018With an average score of 3.94/5
  • 2017With an average score of 3.92/5

The grape varieties most used in the pink wines of Winery Willamette Valley Vineyards.

  • Pinot Noir
  • Chardonnay
  • Chenin Blanc
  • Gewürztraminer
  • Pinot Gris
  • Pinot Blanc

The word of the wine: Harsh

Term describing the state of tannins with an astringency that lacks finesse.

The top sparkling wines of Winery Willamette Valley Vineyards

Food and wine pairings with a sparkling wine of Winery Willamette Valley Vineyards

How Winery Willamette Valley Vineyards wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of bites of cheese, ideas for savoury pancake toppings or duck casserole with turnips.

Organoleptic analysis of sparkling wines of Winery Willamette Valley Vineyards

On the nose the sparkling wine of Winery Willamette Valley Vineyards. often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit, earth or tropical fruit.

The best vintages in the sparkling wines of Winery Willamette Valley Vineyards

  • 2018With an average score of 4.40/5
  • 2016With an average score of 4.40/5
  • 2015With an average score of 4.30/5
  • 2017With an average score of 4.30/5
  • 0With an average score of 4.20/5
  • 2012With an average score of 4.20/5

The grape varieties most used in the sparkling wines of Winery Willamette Valley Vineyards.

  • Chardonnay
  • Pinot Noir
  • Muscat Blanc

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

The top natural sweet wines of Winery Willamette Valley Vineyards

Food and wine pairings with a natural sweet wine of Winery Willamette Valley Vineyards

How Winery Willamette Valley Vineyards wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of alsatian fondue, stuffed artichoke or rabbit terrine in the style of a grandmother (pas de calais).

Organoleptic analysis of natural sweet wines of Winery Willamette Valley Vineyards

On the nose the natural sweet wine of Winery Willamette Valley Vineyards. often reveals types of flavors of earth, oak.

The best vintages in the natural sweet wines of Winery Willamette Valley Vineyards

  • 2015With an average score of 4.30/5
  • 0With an average score of 4.10/5

The grape varieties most used in the natural sweet wines of Winery Willamette Valley Vineyards.

  • Pinot Noir

The word of the wine: CM

Mention on the label of a champagne. It is a handling cooperative that produces on its own premises and markets under its own brand the wines made from the grapes harvested by its members.

The top sweet wines of Winery Willamette Valley Vineyards

Food and wine pairings with a sweet wine of Winery Willamette Valley Vineyards

How Winery Willamette Valley Vineyards wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of roast pork with mustard and honey, chicken tagine with apricots and almonds or pasta with puttanesca sauce.

The grape varieties most used in the sweet wines of Winery Willamette Valley Vineyards.

  • Riesling

Discover the grape variety: Sauvignon blanc

Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.

Discover other wineries and winemakers neighboring the Winery Willamette Valley Vineyards

Planning a wine route in the of Willamette Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Willamette Valley Vineyards.

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Discover other regions and appellation of Oregon